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Ketone-IQ Shot

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Ketone-IQ Shot healthy?

Ketone-IQ Shot scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The Ketone-IQ Shot features a clean formulation with minimal ingredients, including monk fruit extract and rebaudioside M as natural sweeteners, which are preferable to artificial alternatives.

How processed is Ketone-IQ Shot?

Ketone-IQ Shot is NOVA Group 3: Processed Foods.

Which ingredients drive Ketone-IQ Shot's score?

In Scout's ingredient-by-ingredient analysis, Monk Fruit Extract counts in its favor; Natural Flavor is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Ketone-IQ Shot

HVMN
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Health Via Modern Nutrition Inc.
Category Electrolytes
Summary

The Ketone-IQ Shot features a clean formulation with minimal ingredients, including monk fruit extract and rebaudioside M as natural sweeteners, which are preferable to artificial alternatives. The presence of natural flavor is a minor concern due to its lack of transparency, but overall, the product maintains a high standard of ingredient quality and safety.

Key ingredients 5

Monk Fruit Extract
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Provides sweetness without adding calories, making it suitable for low-calorie diets.

See more about Monk Fruit Extract →
Water
Neutral

Water is a neutral ingredient that serves as a solvent and carrier for other ingredients. It is essential for hydration but does not provide additional nutritional benefits. It is a standard component in liquid supplements.

See more about Water →
Rebaudioside M
Neutral

Rebaudioside M is a highly purified component of stevia, used as a natural sweetener. It is calorie-free and does not affect blood sugar levels. It is a processed form of stevia but is generally considered safe.

Benefits

Offers a sweet taste without calories, beneficial for those managing calorie intake.

Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is commonly used to add acidity and preserve freshness in food and beverages. While it is generally safe, excessive consumption can lead to dental erosion.

Risks

Excessive consumption may lead to dental erosion due to its acidic nature.

Benefits

Helps preserve freshness and enhance flavor in food and beverages.

See more about Citric Acid →
Natural Flavor
Bad

Natural flavor is a broad term that can include a variety of flavoring agents derived from natural sources. The lack of specificity can be concerning as it may include additives or processing aids. It is often criticized for being a catch-all term that lacks transparency.

Risks

Potential inclusion of additives or processing aids that are not disclosed.

See more about Natural Flavor →

Processing

Group 3 · Processed

Processed Foods

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