Orgain, Nut Butter Protein Powder Peanut Butter, 18.7 Oz

Common questions

Is Orgain, Nut Butter Protein Powder Peanut Butter, 18.7 Oz healthy?

Orgain, Nut Butter Protein Powder Peanut Butter, 18.7 Oz scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This protein powder features a blend of high-quality organic plant-based proteins, including pea, peanut, brown rice, and almond proteins, which are minimally processed and retain essential nutrients.

How processed is Orgain, Nut Butter Protein Powder Peanut Butter, 18.7 Oz?

Orgain, Nut Butter Protein Powder Peanut Butter, 18.7 Oz is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Orgain, Nut Butter Protein Powder Peanut Butter, 18.7 Oz's score?

In Scout's ingredient-by-ingredient analysis, Organic Roasted Peanut Flour, Organic Brown Rice Protein, Organic Almond Protein count in its favor; Organic Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Orgain, Nut Butter Protein Powder Peanut Butter, 18.7 Oz

Orgain
88 Excellent
$32.99 · 2.03 lb · $1.02 / ounce
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At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by Nestlé
Category Protein Powders
Summary

This protein powder features a blend of high-quality organic plant-based proteins, including pea, peanut, brown rice, and almond proteins, which are minimally processed and retain essential nutrients. The use of organic ingredients ensures the absence of synthetic pesticides and fertilizers, enhancing the product's overall quality. However, the inclusion of organic natural flavors, which lack transparency in their composition, slightly detracts from the otherwise clean formulation.

Key ingredients 8

Organic Roasted Peanut Flour
Good

Organic roasted peanut flour is a nutrient-dense ingredient high in protein and healthy fats. The roasting process enhances flavor while maintaining nutritional integrity. Being organic, it is free from synthetic additives and pesticides.

Risks

Potential allergen for individuals with peanut allergies.

Benefits

Rich in protein and healthy fats, supporting heart health and muscle maintenance.

Organic Brown Rice Protein
Good

Organic brown rice protein is a plant-based protein source that is hypoallergenic and easily digestible. It is processed to retain essential nutrients and amino acids. The organic certification ensures it is free from harmful chemicals.

Benefits

Supports muscle growth and provides a good source of essential amino acids.

See more about Organic Brown Rice Protein →
Organic Almond Protein
Good

Organic almond protein is a high-quality protein source rich in vitamins and minerals. It is minimally processed and retains the nutritional benefits of almonds. The organic label ensures no synthetic chemicals are used.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Provides healthy fats and supports heart health and muscle maintenance.

Sea Salt
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Excessive sodium intake can lead to high blood pressure and other health issues.

Benefits

Provides essential trace minerals and enhances flavor.

See more about Sea Salt →
Organic Pea Protein
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Provides a complete amino acid profile and supports muscle growth and repair.

See more about Organic Pea Protein →
Organic Agave Inulin Fiber
Neutral

Organic agave inulin fiber is a natural prebiotic fiber that supports digestive health. It is derived from agave plants and is minimally processed. The organic certification ensures it is free from synthetic chemicals.

Risks

Excessive consumption may cause digestive discomfort in some individuals.

Benefits

Supports gut health by promoting the growth of beneficial bacteria.

Organic Reb A (Stevia Extract)
Neutral

Organic Reb A is a natural sweetener derived from the stevia plant. It provides sweetness without calories and is considered safe for consumption. The organic certification ensures it is free from synthetic additives.

Benefits

Offers a calorie-free sweetening option suitable for those managing sugar intake.

Organic Natural Flavors
Bad

Organic natural flavors are often used to enhance taste but lack transparency in their composition. Despite being organic, they can still contain a variety of compounds that are not disclosed. This lack of transparency can be concerning for consumers seeking to avoid certain additives.

Risks

Potential for undisclosed additives that may cause allergic reactions or sensitivities.

See more about Organic Natural Flavors →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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