The New Primal Snack Mates Chicken & Maple Mini Meat Sticks - 2.5oz/5ct

Chicken is a high-quality source of protein that supports muscle growth and repair. It provides essential amino acids and is generally low in fat when skinless. As a primary ingredient, it contributes to the product's protein content.

Traditional whole-food sweetener with trace enzymes and antioxidants.

Sea salt is a minimally processed source of sodium and trace minerals. It enhances flavor without the additives found in refined table salt. Its natural mineral content can be beneficial in small amounts.

Beneficial ingredient — whole-food or functional value in this product class.

Cultured celery powder is used as a natural preservative due to its nitrate content. It is a cleaner alternative to synthetic preservatives. It helps maintain product safety and shelf life.

Black pepper is a spice that enhances flavor and may have antioxidant properties. It contains piperine, which can improve nutrient absorption. Its use in small amounts can contribute to flavor complexity.

Ginger is a spice known for its anti-inflammatory and antioxidant properties. It can aid digestion and provide a warming flavor profile. Its inclusion adds both health benefits and flavor complexity.

Coriander is a spice with potential antioxidant and digestive benefits. It adds a unique flavor profile to foods. Its use in culinary applications can enhance both taste and nutritional value.

Encapsulated citric acid is used as a preservative and flavor enhancer. It helps maintain product freshness and stability. The encapsulation process reduces its immediate acidity impact on the product.

Beef collagen casing is used as an edible casing for meat products. It is derived from animal sources and provides structural integrity. Its use is common in processed meat products for consistency.