Primal Kitchen Original Buffalo Sauce 8.5 oz Bottle

Primal Kitchen
80 Good
$4.34 · 8.5 oz
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Summary

This buffalo sauce features high-quality ingredients like avocado oil and organic spices, which contribute positively to its nutritional profile. Despite being processed, it avoids harmful additives such as artificial colors, flavors, and seed oils, maintaining a clean label. The presence of beneficial ingredients like garlic powder and organic paprika further enhances its health appeal, although the processing level limits its maximum potential score.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Primal Nutrition
Category Condiments

Key ingredients 8

Cayenne Pepper Sauce
Neutral

Cayenne pepper sauce is a common condiment made from vinegar, aged red cayenne peppers, salt, and garlic. It provides flavor and heat without significant nutritional benefits or risks. The aging process of peppers can enhance flavor but does not significantly alter nutritional content.

Benefits

May provide a small amount of vitamins and antioxidants from the peppers, but overall nutritional impact is minimal.

Avocado Oil
Very Good

Avocado oil is a high-quality monounsaturated fat known for its heart health benefits. It is rich in oleic acid and antioxidants, which can reduce inflammation and support cardiovascular health. Cold-pressed extraction preserves its beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E that may reduce oxidative stress.

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Water
Neutral

Water is used as a solvent and to adjust the consistency of the sauce. It does not contribute any nutritional value or health risks. Its presence is essential for achieving the desired texture and dilution of flavors.

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Organic Distilled Vinegar
Good

Organic distilled vinegar is used for its acidity and flavor-enhancing properties. Being organic, it is free from synthetic pesticides and fertilizers, which is a quality indicator. It can aid in digestion and has antimicrobial properties.

Benefits

May aid in digestion and provide antimicrobial benefits. Being organic enhances its quality and safety profile.

Organic Potato Starch
Neutral

Organic potato starch is used as a thickening agent in sauces. It is derived from potatoes and is free from synthetic additives due to its organic nature. It does not provide significant nutritional benefits but is a clean-label ingredient.

Benefits

Provides a clean-label thickening option without synthetic additives.

Garlic Powder
Good

Garlic powder is used for flavor and has potential health benefits due to its antioxidant properties. It is a concentrated form of garlic, which is known for its cardiovascular and immune system benefits. The drying process retains most of its beneficial compounds.

Benefits

Contains antioxidants and compounds that may support heart health and boost the immune system.

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Organic Paprika
Good

Organic paprika is used for color and flavor, and it is rich in antioxidants and vitamins. Being organic, it is free from synthetic pesticides, enhancing its safety and quality. It can contribute to anti-inflammatory and antioxidant benefits.

Benefits

Rich in antioxidants and vitamins, contributing to anti-inflammatory benefits.

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Tamarind Seed Gum
Neutral

Tamarind seed gum is used as a natural thickening agent in food products. It is derived from tamarind seeds and is considered a clean-label ingredient. It does not provide significant nutritional benefits but is a natural alternative to synthetic thickeners.

Benefits

Provides a natural thickening option without synthetic additives.

Processing

Group 3 · Processed

Processed Foods

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