Pirq 1.17 lbs Chocolate Plant Protein Powder Plus Superfoods & Probiotics
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This plant protein powder features high-quality ingredients like pea protein, pumpkin protein, and chia seeds, which are minimally processed and provide essential nutrients. The inclusion of superfoods such as kale, spinach, and broccoli adds nutritional value. However, the presence of natural flavors, which are often highly processed and lack transparency, slightly detracts from the overall formulation quality.
Key ingredients 15
KaleVery Good
Kale is a nutrient-dense leafy green rich in vitamins A, C, and K, as well as antioxidants. It is minimally processed and provides numerous health benefits. Kale supports immune function and bone health.
Benefits
High in antioxidants and beneficial for detoxification and overall health.
SpinachVery Good
Spinach is a leafy green vegetable high in vitamins, minerals, and antioxidants. It is minimally processed and supports various aspects of health. Spinach is known for its benefits to eye health and reducing oxidative stress.
Benefits
Rich in iron and supports cardiovascular and bone health.
BroccoliVery Good
Broccoli is a cruciferous vegetable rich in vitamins C and K, fiber, and antioxidants. It is minimally processed and supports detoxification and immune health. Broccoli is associated with reduced risk of chronic diseases.
Benefits
Supports digestive health and provides anti-inflammatory benefits.
Pea Protein ConcentrateGood
Pea protein concentrate is a high-quality plant-based protein source rich in essential amino acids. It is minimally processed and provides a good alternative to animal-based proteins. It is hypoallergenic and suitable for those with dairy or soy allergies.
Benefits
Provides a complete amino acid profile and supports muscle growth and repair.
Pumpkin ProteinGood
Pumpkin protein is a plant-based protein that is rich in nutrients and offers a good amino acid profile. It is derived from pumpkin seeds, which are minimally processed. It is a sustainable protein source with additional micronutrients.
Benefits
Rich in magnesium, zinc, and other minerals that support overall health.
ChiaGood
Chia seeds are a nutrient-dense whole food rich in omega-3 fatty acids, fiber, and protein. They are minimally processed and provide numerous health benefits. Chia seeds support digestive health and provide sustained energy.
Benefits
High in antioxidants and beneficial for heart health and weight management.
CocoaGood
Cocoa is rich in antioxidants and flavonoids, which have positive effects on heart health. It is minimally processed and adds flavor and nutritional benefits. Cocoa can improve mood and cognitive function.
Benefits
Supports cardiovascular health and provides a rich source of polyphenols.
Sea SaltGood
Beneficial ingredient — whole-food or functional value in this product class.
Risks
Excessive sodium intake can lead to hypertension and cardiovascular issues.
Benefits
Provides essential electrolytes and enhances flavor.
Monk Fruit ExtractGood
Monk fruit extract is a natural sweetener with zero calories and a low glycemic index. It is derived from the monk fruit and is minimally processed. It provides sweetness without the negative effects of sugar.
Benefits
Suitable for diabetics and those managing blood sugar levels.
Mineralized SeaweedGood
Mineralized seaweed is a natural source of iodine and other trace minerals. It is minimally processed and supports thyroid function and metabolic health. Seaweed is also rich in antioxidants and fiber.
Risks
Excessive consumption may lead to iodine overload, affecting thyroid function.
Benefits
Supports thyroid health and provides essential minerals.
Bacillus Coagulans MTCCGood
Bacillus coagulans MTCC is a probiotic strain that supports gut health and digestion. It is heat-stable and can survive the acidic environment of the stomach. This probiotic can enhance immune function and improve nutrient absorption.
Benefits
Promotes a healthy gut microbiome and supports digestive health.
Xanthan GumNeutral
Xanthan gum is a common food additive used as a thickener and stabilizer. It is produced through fermentation and is generally recognized as safe. It can improve texture and consistency in food products.
Risks
May cause digestive discomfort in sensitive individuals when consumed in large amounts.
Benefits
Improves the texture and stability of food products.
SilicaNeutral
Silica is used as an anti-caking agent to prevent clumping in powdered products. It is generally recognized as safe and is used in small amounts. Silica is naturally occurring and does not pose significant health risks.
Benefits
Helps maintain the free-flowing nature of powdered products.
Organic Cane SugarBad
Processed additive flagged under Scout's ingredient doctrine.
Risks
Excessive consumption can lead to weight gain and increased risk of metabolic diseases.
Benefits
Provides a natural source of energy.
Natural FlavorsBad
Natural flavors are a catch-all term for flavoring agents that can include a variety of substances. They are often highly processed and lack transparency in their composition. The term 'natural' does not guarantee health benefits or safety.
Risks
Potential for undisclosed allergens and additives that may cause adverse reactions.
Processing
Processed Foods
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