100% Plant Based Shake Vanilla

Remedy
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Summary

This plant-based shake features a clean ingredient list with organic almond milk, pea protein, and natural sweeteners like monk fruit and coconut sugar. It avoids harmful additives such as artificial sweeteners and seed oils, which is commendable. However, as a processed product, it is subject to a score cap, and the presence of 'natural flavors' slightly detracts from its overall healthfulness.

At a glance

Beneficial ingredients 6
Harmful ingredients 0
Category Protein Bars

Key ingredients 10

Organic Almond Milk
Good

Organic almond milk is a plant-based milk alternative that is low in calories and free from lactose. Being organic, it is free from synthetic pesticides and fertilizers. It provides a source of vitamin E, which is beneficial for skin health.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in vitamin E and low in calories, making it a healthy alternative to dairy milk.

Organic Pea Protein
Good

Organic pea protein is a high-quality plant-based protein source that is rich in essential amino acids. It is minimally processed and free from synthetic additives. It supports muscle growth and repair, especially in plant-based diets.

Benefits

Provides a complete amino acid profile and is easily digestible, making it a great protein source for vegans and vegetarians.

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Organic Inulin Fiber
Good

Organic inulin fiber is a prebiotic fiber that supports gut health by promoting the growth of beneficial bacteria. It is derived from natural sources like chicory root. It can help improve digestive health and support regular bowel movements.

Risks

Excessive consumption may cause digestive discomfort such as bloating or gas.

Benefits

Supports digestive health and can aid in maintaining a healthy gut microbiome.

Organic Monk Fruit
Good

Organic monk fruit is a natural sweetener that provides sweetness without calories. It is derived from the monk fruit and is free from artificial additives. It is a suitable sugar alternative for those managing blood sugar levels.

Benefits

Offers a natural, calorie-free sweetness that can help reduce overall sugar intake.

Organic Natural Flavor
Neutral

Organic natural flavor is used to enhance the taste of the product without artificial additives. While it is organic, the specific composition is often undisclosed, leading to uncertainty about its exact nature. It is generally considered safe but lacks specific nutritional benefits.

Risks

Potential allergen risk if sensitive to specific flavor compounds.

Benefits

Enhances flavor without artificial additives.

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Organic Coconut Sugar
Neutral

Organic coconut sugar is a natural sweetener derived from the sap of coconut palm trees. It has a lower glycemic index compared to regular sugar, which may be beneficial for blood sugar management. However, it is still a form of sugar and should be consumed in moderation.

Risks

Excessive consumption can contribute to increased calorie intake and potential blood sugar spikes.

Benefits

Provides a lower glycemic index alternative to refined sugar.

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Proprietary Protein Blend
Neutral

The proprietary protein blend includes pea, sunflower, and quinoa proteins, offering a diverse amino acid profile. While it provides plant-based protein, the exact proportions and processing methods are not disclosed. It supports muscle maintenance and growth in plant-based diets.

Benefits

Offers a variety of plant-based proteins that contribute to a balanced amino acid intake.

Maca Root
Good

Maca root is a natural adaptogen that may help improve energy levels and reduce stress. It is minimally processed and often used for its potential hormone-balancing effects. It is rich in vitamins and minerals, supporting overall health.

Benefits

May enhance energy and endurance, and support hormonal balance.

Acacia Fiber
Good

Acacia fiber is a natural prebiotic fiber that supports digestive health by feeding beneficial gut bacteria. It is derived from the sap of the acacia tree and is minimally processed. It can help improve bowel regularity and overall gut health.

Risks

Excessive intake may cause digestive discomfort such as bloating.

Benefits

Supports gut health and can aid in maintaining regular bowel movements.

Honey
Neutral

Honey is a natural sweetener that provides a source of simple sugars and trace antioxidants. While it is a natural product, it is still high in sugar and should be consumed in moderation. It can add flavor and sweetness to foods and beverages.

Risks

High sugar content can contribute to increased calorie intake and potential blood sugar spikes.

Benefits

Contains trace antioxidants and can provide natural sweetness.

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Processing

Group 3 · Processed

Processed Foods

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