WHOLE MILK CLASSIC SIMPLY COTTAGE CHEESE

Good Culture
78 Good
$7.49 · 16 oz
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Summary

This cottage cheese product features high-quality ingredients such as whole milk, cream, and live cultures, which contribute to its nutritional benefits. The product is processed but lacks harmful additives, artificial colors, or seed oils, maintaining a clean label. Its processing level limits the score, but the presence of beneficial probiotics and minimal additives supports a higher rating within its category.

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Owned by L Catterton
Category Milk

Key ingredients 5

Skim Milk
Good

Skim milk is a low-fat dairy option that provides essential nutrients like calcium and protein. It is processed to remove most of the fat, making it a lower-calorie choice. This ingredient is beneficial for those looking to reduce fat intake while maintaining nutritional value.

Benefits

Provides essential nutrients such as calcium and protein with reduced fat content, supporting bone health and muscle maintenance.

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Whole Milk
Good

Whole milk is a nutrient-rich dairy product that contains a balanced amount of fat, protein, and carbohydrates. It is minimally processed, retaining its natural vitamins and minerals. This ingredient supports overall health by providing essential nutrients.

Risks

May not be suitable for individuals with lactose intolerance or dairy allergies.

Benefits

Rich in calcium, vitamin D, and protein, supporting bone health and providing a source of energy.

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Cream
Good

Cream is a dairy product that adds richness and flavor, containing high levels of fat-soluble vitamins. It is derived from milk and is often used to enhance the texture and taste of foods. This ingredient provides a source of healthy fats and vitamins.

Risks

High in saturated fat, which should be consumed in moderation to avoid cardiovascular risks.

Benefits

Provides fat-soluble vitamins such as A, D, E, and K, and enhances the flavor and texture of foods.

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Celtic Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption can lead to high blood pressure and related health issues.

Benefits

Contains trace minerals that may contribute to overall mineral intake.

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Live And Active Cultures (Lactobacillus Paracasei)
Good

Live and active cultures like Lactobacillus paracasei are probiotics that support gut health and digestion. They are added to dairy products to enhance their probiotic content and promote a healthy microbiome. This ingredient is beneficial for improving digestive health and boosting the immune system.

Benefits

Supports gut health and digestion by promoting a healthy balance of gut bacteria.

Processing

Group 3 · Processed

Processed Foods

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