Monte's Tomato and Sweet Pepper Sauce - 24oz: Gluten-Free

Common questions

Is Monte's Tomato and Sweet Pepper Sauce - 24oz: Gluten-Free healthy?

Monte's Tomato and Sweet Pepper Sauce - 24oz: Gluten-Free scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This tomato and sweet pepper sauce is composed of high-quality, minimally processed ingredients such as peeled plum tomatoes, fire-roasted bell peppers, and olive oil.

How processed is Monte's Tomato and Sweet Pepper Sauce - 24oz: Gluten-Free?

Monte's Tomato and Sweet Pepper Sauce - 24oz: Gluten-Free is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Monte's Tomato and Sweet Pepper Sauce - 24oz: Gluten-Free's score?

In Scout's ingredient-by-ingredient analysis, Peeled plum tomatoes, Fire roasted bell peppers, Onion count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Monte's Tomato and Sweet Pepper Sauce - 24oz: Gluten-Free

Monte’s Fine Foods
95 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 9
Harmful ingredients 0
Category Condiments
Summary

This tomato and sweet pepper sauce is composed of high-quality, minimally processed ingredients such as peeled plum tomatoes, fire-roasted bell peppers, and olive oil. The use of whole foods and the absence of harmful additives or seed oils contribute to its excellent nutritional profile. The sauce's simple ingredient list and minimal processing enhance its health benefits, making it a top-tier choice in its category.

Key ingredients 9

Peeled plum tomatoes
Very Good

Peeled plum tomatoes are a rich source of vitamins A and C, and antioxidants like lycopene. They are minimally processed, retaining most of their nutritional value. The peeling process removes potential pesticide residues, enhancing safety.

Benefits

Rich in antioxidants and vitamins that support immune function and skin health.

Fire roasted bell peppers
Very Good

Fire roasted bell peppers provide a smoky flavor and are high in vitamins A and C. The roasting process enhances flavor without significant nutrient loss. They are a good source of antioxidants, which help reduce inflammation.

Benefits

High in antioxidants and vitamins, supporting eye health and reducing inflammation.

Olive oil
Very Good

Olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties.

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Onion
Good

Onions are a good source of vitamins and antioxidants, particularly quercetin. They are minimally processed and add flavor and nutritional value to dishes. Onions have been linked to improved heart health and reduced inflammation.

Benefits

Contains antioxidants that may support heart health and reduce inflammation.

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Shallot
Good

Shallots are similar to onions but have a milder flavor and are rich in vitamins and minerals. They are minimally processed and provide antioxidants that support overall health. Shallots can enhance the flavor profile of dishes while adding nutritional benefits.

Benefits

Rich in antioxidants and vitamins, supporting immune function and overall health.

Garlic
Good

Garlic is known for its potent antioxidant and anti-inflammatory properties. It is minimally processed and can support cardiovascular health. Garlic also has antimicrobial properties, which can help boost the immune system.

Benefits

Supports cardiovascular health and has antimicrobial properties.

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Basil
Good

Basil is an herb rich in antioxidants and essential oils that provide anti-inflammatory benefits. It is minimally processed and enhances the flavor of dishes. Basil may also support digestive health and reduce stress.

Benefits

Provides antioxidants and essential oils that support health and enhance flavor.

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Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It enhances flavor without the additives found in refined table salt. Sea salt can help maintain electrolyte balance in the body.

Risks

Excessive consumption can lead to high blood pressure.

Benefits

Provides essential minerals and helps maintain electrolyte balance.

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Black pepper
Good

Black pepper is a spice that contains piperine, which enhances nutrient absorption. It is minimally processed and adds flavor and potential health benefits to dishes. Piperine may also have anti-inflammatory and antioxidant effects.

Benefits

Enhances nutrient absorption and provides antioxidant benefits.

See more about Black pepper →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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