Sea Salt Crackers

Sunnie
75 Good
6 count · 0.9 oz
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Summary

The Sea Salt Crackers are made with high-quality ingredients such as cassava flour, avocado oil, and flaxseed, which contribute beneficial nutrients like healthy fats and fiber. The use of avocado oil, a healthy fat, and the absence of seed oils or artificial additives enhance the product's nutritional profile. Despite being processed, the clean ingredient list and lack of harmful substances allow it to achieve a high score within its category constraints.

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Crackers

Key ingredients 6

Cassava flour
Good

Cassava flour is a gluten-free alternative to wheat flour, making it suitable for those with gluten sensitivities. It is minimally processed and retains some fiber content. It provides a neutral taste and texture similar to traditional flours.

Benefits

Provides a gluten-free option for baking and cooking, suitable for those with celiac disease or gluten intolerance.

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Avocado oil
Very Good

Avocado oil is rich in monounsaturated fats, which are beneficial for heart health. It is cold-pressed, preserving its nutrients and antioxidants. The oil has a high smoke point, making it versatile for cooking.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E that may reduce oxidative stress.

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Flaxseed
Very Good

Flaxseed is a rich source of omega-3 fatty acids and dietary fiber, promoting heart and digestive health. It is minimally processed and retains its natural nutrients. Flaxseed also contains lignans, which have antioxidant properties.

Benefits

Provides omega-3 fatty acids that support cardiovascular health and fiber that aids in digestion.

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Coconut sugar
Neutral

Coconut sugar is a natural sweetener derived from the sap of coconut palm trees. It is less processed than refined sugar and retains some nutrients like iron and zinc. However, it still contributes to overall sugar intake.

Risks

Excessive consumption can contribute to increased blood sugar levels and caloric intake.

Benefits

Contains trace amounts of nutrients and has a lower glycemic index compared to refined sugar.

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Sea salt
Good

Sea salt is a minimally processed salt that contains trace minerals not found in refined table salt. It enhances flavor without the need for excessive additives. The natural extraction process preserves its mineral content.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that are beneficial for maintaining electrolyte balance.

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Rosemary extract
Good

Rosemary extract is used as a natural preservative due to its antioxidant properties. It is derived from rosemary leaves and helps extend the shelf life of products. The extract also imparts a mild flavor and aroma.

Benefits

Acts as a natural preservative and provides antioxidants that may help reduce oxidative stress.

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Processing

Group 3 · Processed

Processed Foods

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