HIGH PROTEIN BAR CHOCOLATE CARAMEL

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is HIGH PROTEIN BAR CHOCOLATE CARAMEL healthy?

HIGH PROTEIN BAR CHOCOLATE CARAMEL scores 63/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This protein bar contains a simple ingredient list with chocolate, peanuts, and caramel, which are generally recognizable and less processed compared to many other protein bars.

How processed is HIGH PROTEIN BAR CHOCOLATE CARAMEL?

HIGH PROTEIN BAR CHOCOLATE CARAMEL is NOVA Group 3: Processed Foods.

Which ingredients drive HIGH PROTEIN BAR CHOCOLATE CARAMEL's score?

In Scout's ingredient-by-ingredient analysis, Peanuts counts in its favor; Caramel is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

HIGH PROTEIN BAR CHOCOLATE CARAMEL

YMMY
63 Fair

Analysis updated July 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 1
Harmful ingredients 1
Category Protein Bars
Summary

This protein bar contains a simple ingredient list with chocolate, peanuts, and caramel, which are generally recognizable and less processed compared to many other protein bars. However, the product is still processed, which limits its score potential. The presence of peanuts is beneficial due to their nutrient density and healthy fats, but the overall processing level prevents it from achieving a higher score.

Key ingredients 3

Peanuts
Good

Peanuts are a nutrient-dense legume providing protein, healthy fats, and various vitamins and minerals. They are minimally processed and can be a good source of plant-based protein. Peanuts also contain resveratrol, which may offer cardiovascular benefits.

Risks

Peanuts can be a common allergen, posing risks for individuals with peanut allergies.

Benefits

Rich in monounsaturated fats and protein, peanuts support heart health and provide sustained energy.

See more about Peanuts →
Chocolate
Neutral

Chocolate is a common ingredient in confectionery products, providing flavor and texture. It can be processed with varying levels of sugar and fat, impacting its health profile. The quality of chocolate depends on the cocoa content and processing methods.

Risks

Excessive consumption of chocolate with high sugar content can contribute to weight gain and dental issues.

Benefits

Dark chocolate with high cocoa content can provide antioxidants and may support heart health when consumed in moderation.

See more about Chocolate →
Caramel
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

High sugar content in caramel can lead to increased calorie intake and potential dental issues.

See more about Caramel →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Protein Bars