'ndulge Vanilla Almond Greek Yogurt Bar

Almonds are a nutrient-dense nut rich in healthy fats, protein, and fiber. They provide essential vitamins and minerals such as vitamin E and magnesium. Almonds support heart health and may help in weight management.

Olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Milk protein isolate is a high-quality protein source rich in essential amino acids. It is derived from milk and is beneficial for muscle repair and growth. It is a concentrated form of protein with minimal fat and lactose.

Coconut oil is a source of medium-chain triglycerides (MCTs) which are easily metabolized for energy. It is minimally processed and provides a unique fatty acid profile. It may support weight management and provide quick energy.

Vanilla beans are a natural source of flavor with antioxidant properties. They are minimally processed and add a rich, aromatic flavor to foods. Vanilla beans are considered a premium ingredient due to their complex flavor profile.

Sea salt is a minimally processed salt that retains trace minerals. It is used to enhance flavor and provide essential sodium. Sea salt is considered a more natural alternative to refined table salt.

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Natural flavors are a catch-all term for flavoring agents derived from natural sources but are highly processed. They lack transparency and can contain numerous chemical compounds. The processing and lack of disclosure can be concerning for consumers seeking clean labels.

Soy lecithin is an emulsifier derived from soybeans, often used to improve texture and shelf life. It is a processed ingredient and may contain traces of soy allergens. While generally safe, it is not a whole food and offers minimal nutritional value.