Oatmeal Chocolate Chip Protein+
Transparent LabsAnalysis updated September 2026 · How Scout scores
At a glance
Summary
This protein supplement features high-quality ingredients such as grass-fed whey protein isolate, almond butter, and dates, which provide essential nutrients and support muscle growth. The product is minimally processed with natural sweeteners like honey and dates, avoiding artificial additives and sweeteners. The inclusion of healthy fats from peanut and almond butter further enhances its nutritional profile, making it a strong choice for those seeking a clean protein source.
Key ingredients 10
Grass-fed Whey Protein IsolateVery Good
Grass-fed whey protein isolate is a high-quality protein source with a complete amino acid profile, supporting muscle repair and growth. It is derived from grass-fed cows, which may offer a better nutrient profile compared to conventional whey. This protein is easily digestible and absorbed by the body.
Benefits
Excellent source of complete protein, supporting muscle growth and recovery.
Peanut ButterGood
Peanut butter is a good source of healthy fats and protein, which can support muscle growth and maintenance. It is minimally processed and retains most of its natural nutrients. The presence of monounsaturated fats can help improve heart health.
Risks
Potential allergen for some individuals and can be high in calories if consumed in excess.
Benefits
Rich in protein and healthy fats, supporting heart health and providing sustained energy.
Almond ButterGood
Almond butter is rich in monounsaturated fats and vitamin E, contributing to heart health and skin protection. It is typically made from roasted almonds, preserving its nutrient profile. Almond butter is a good alternative to peanut butter for those with peanut allergies.
Risks
Potential allergen for some individuals and can be calorie-dense.
Benefits
Provides healthy fats, vitamin E, and magnesium, supporting heart health and bone strength.
DatesGood
Dates are a natural sweetener rich in fiber, vitamins, and minerals, providing a healthier alternative to refined sugars. They are minimally processed and retain their natural nutrients. Dates can help regulate digestion and provide quick energy.
Risks
High in natural sugars, which can contribute to calorie intake if consumed in large quantities.
Benefits
Rich in fiber and natural sugars, providing quick energy and supporting digestive health.
Gluten-free Rolled OatsGood
Gluten-free rolled oats are a good source of complex carbohydrates and fiber, supporting sustained energy release and digestive health. They are minimally processed and suitable for those with gluten intolerance. Oats contain beta-glucans, which can help lower cholesterol levels.
Benefits
Provides fiber and complex carbohydrates, supporting heart health and sustained energy.
HoneyGood
Traditional whole-food sweetener with trace enzymes and antioxidants.
Risks
High in sugars, which can contribute to increased calorie intake and blood sugar levels.
Benefits
Contains antioxidants and provides a natural sweetness.
Coconut OilGood
Beneficial ingredient — whole-food or functional value in this product class.
Risks
High in saturated fats, which may impact heart health if consumed in large amounts.
Benefits
Contains MCTs that can be used for quick energy.
Sea SaltGood
Beneficial ingredient — whole-food or functional value in this product class.
Risks
High sodium intake can contribute to hypertension and cardiovascular issues.
Benefits
Contains trace minerals and enhances flavor.
Egg White ProteinGood
Egg white protein is a high-quality protein source with a complete amino acid profile, supporting muscle growth and repair. It is low in fat and carbohydrates, making it a lean protein option. Egg white protein is easily digestible and absorbed by the body.
Risks
Potential allergen for some individuals.
Benefits
Provides a complete amino acid profile, supporting muscle growth and repair.
Dairy-free Chocolate ChipsNeutral
Dairy-free chocolate chips provide a chocolate flavor without dairy, suitable for lactose-intolerant individuals. They may contain added sugars and fats, which can impact health if consumed in excess. The absence of dairy makes them a suitable option for vegans.
Risks
May contain added sugars and fats, contributing to calorie intake.
Benefits
Suitable for lactose-intolerant and vegan diets, providing chocolate flavor.
Processing
Processed Foods
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