Orange Cream Pop Flavoured Sports Drink

BIO STEEL
80 Good
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Summary

This sports drink features a clean ingredient list with water, electrolytes, and natural sweeteners like stevia, which are generally considered beneficial for hydration and energy replenishment. However, the presence of 'natural flavours' introduces some uncertainty due to the lack of transparency about their specific composition. Despite being processed, the absence of artificial colors, sweeteners, and seed oils contributes positively to its overall health profile.

At a glance

Beneficial ingredients 0
Harmful ingredients 1
Owned by Coachwood Group of Companies
Category Energy Drinks

Key ingredients 10

Water
Neutral

Water is a neutral ingredient that serves as the base for the beverage. It is essential for hydration and does not contribute any calories or nutrients. The quality of water can vary, but it generally poses no health risks when properly purified.

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Citric Acid
Neutral

Citric acid is used as a preservative and flavor enhancer in beverages. It is naturally found in citrus fruits and is generally recognized as safe. However, excessive consumption can lead to dental erosion.

Risks

Excessive consumption may lead to dental erosion due to its acidic nature.

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Electrolyte Blend
Neutral

The electrolyte blend typically includes minerals like sodium, potassium, calcium, and magnesium to aid in hydration and muscle function. The specific composition and concentration can vary, affecting its efficacy.

Benefits

Helps in maintaining electrolyte balance and supporting muscle function.

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Sodium Citrate
Neutral

Sodium citrate is used as an acidity regulator and to enhance flavor. It is generally safe but can contribute to sodium intake, which should be monitored in high amounts.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

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Potassium Citrate
Neutral

Potassium citrate is used to regulate acidity and provide potassium, an essential mineral. It is beneficial for maintaining electrolyte balance but should be consumed in moderation.

Risks

Excessive intake may lead to hyperkalemia, especially in individuals with kidney issues.

Benefits

Provides potassium, which is essential for nerve function and muscle contraction.

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Calcium Carbonate
Neutral

Calcium carbonate is used as a calcium supplement and acidity regulator. It is a common source of calcium but may cause digestive issues in some individuals.

Risks

May cause digestive issues such as constipation or bloating in some individuals.

Benefits

Provides calcium, which is essential for bone health and muscle function.

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Magnesium Carbonate
Neutral

Magnesium carbonate is used to provide magnesium and regulate acidity. It supports muscle and nerve function but can cause digestive discomfort if consumed in excess.

Risks

Excessive intake may lead to digestive discomfort such as diarrhea.

Benefits

Provides magnesium, which is important for muscle and nerve function.

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Sea Salt
Neutral

Sea salt is used to enhance flavor and provide trace minerals. It is less processed than table salt but still contributes to sodium intake.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides trace minerals and enhances flavor.

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Natural Flavours
Bad

Natural flavours are used to enhance taste but lack transparency regarding their specific composition. They can include a variety of compounds, some of which may not be beneficial.

Risks

Lack of transparency can lead to consumption of unwanted additives or allergens.

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Stevia
Neutral

Stevia is a natural, zero-calorie sweetener derived from the stevia plant. It is considered safe and does not raise blood sugar levels, making it a popular sugar substitute.

Benefits

Provides sweetness without calories, beneficial for those managing calorie intake.

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Processing

Group 3 · Processed

Processed Foods

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