Wellsley Farms Heavy Whipping Cream
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This product is primarily composed of cream, which is a high-quality dairy ingredient rich in essential nutrients and healthy fats. However, it is classified as ultra-processed due to the presence of gellan gum, an additive used for texture. Despite its nutritional benefits, the processing level limits its score.
Key ingredients 2
CreamGood
Cream is a high-quality dairy product rich in saturated fats and essential nutrients. It is minimally processed and often sourced from grass-fed cows, which can enhance its nutritional profile. Cream provides a good source of fat-soluble vitamins like A, D, E, and K.
Risks
Excessive consumption of cream can lead to increased calorie intake and potential weight gain.
Benefits
Rich in fat-soluble vitamins and provides a source of energy. When sourced from grass-fed cows, it may contain higher levels of omega-3 fatty acids and CLA.
Gellan GumNeutral
Gellan gum is a food additive used as a thickening or gelling agent. It is derived from bacterial fermentation and is considered safe for consumption in small amounts. It does not significantly alter the nutritional profile of the product.
Benefits
Provides texture and stability to food products without adding calories or altering flavor.
Processing
Ultra-Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play