BioDynamic organic WHOLE MILK YOGHURT

Common questions

Is BioDynamic organic WHOLE MILK YOGHURT healthy?

BioDynamic organic WHOLE MILK YOGHURT scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This yogurt is made from high-quality pasteurized whole milk and contains live probiotic cultures, which are beneficial for gut health.

How processed is BioDynamic organic WHOLE MILK YOGHURT?

BioDynamic organic WHOLE MILK YOGHURT is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive BioDynamic organic WHOLE MILK YOGHURT's score?

In Scout's ingredient-by-ingredient analysis, Pasteurised Whole Milk, Lactobacillus Acidophilus, Bifidobacterium Lactis count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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BioDynamic organic WHOLE MILK YOGHURT

Jalna
95 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Lactalis
Category Yogurt
Summary

This yogurt is made from high-quality pasteurized whole milk and contains live probiotic cultures, which are beneficial for gut health. The product is minimally processed and free from harmful additives, making it a nutritious choice. Its clean ingredient list and organic certification contribute to its high rating.

Key ingredients 5

Pasteurised Whole Milk
Very Good

This ingredient is a natural source of essential nutrients and is minimally processed, maintaining its nutritional integrity.

Lactobacillus Acidophilus
Good

Part of Live aBc Probiotic Cultures. These probiotic cultures support gut health and digestion, adding beneficial bacteria to the product.

See more about Lactobacillus Acidophilus →
Bifidobacterium Lactis
Good

Part of Live aBc Probiotic Cultures. These probiotic cultures support gut health and digestion, adding beneficial bacteria to the product.

See more about Bifidobacterium Lactis →
Lactobacillus Casei
Good

Part of Live aBc Probiotic Cultures. These probiotic cultures support gut health and digestion, adding beneficial bacteria to the product.

See more about Lactobacillus Casei →
Milk Solids
Neutral

Milk solids are a byproduct of milk processing and contribute to the texture and flavor without significant health implications.

See more about Milk Solids →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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