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Lactose Free Greek Style Natural Yoghurt

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Common questions

Is Lactose Free Greek Style Natural Yoghurt healthy?

Lactose Free Greek Style Natural Yoghurt scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This yogurt is minimally processed and contains high-quality ingredients such as pasteurized whole milk, cream, and a variety of beneficial probiotic cultures.

How processed is Lactose Free Greek Style Natural Yoghurt?

Lactose Free Greek Style Natural Yoghurt is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Lactose Free Greek Style Natural Yoghurt's score?

In Scout's ingredient-by-ingredient analysis, Pasteurised Whole Milk, Cream, Lactobacillus Acidophilus count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Lactose Free Greek Style Natural Yoghurt

Jalna
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 7
Harmful ingredients 0
Category Yogurt
Summary

This yogurt is minimally processed and contains high-quality ingredients such as pasteurized whole milk, cream, and a variety of beneficial probiotic cultures. The addition of lactase enzyme makes it suitable for lactose-intolerant individuals, enhancing its digestibility. The absence of harmful additives and the presence of over 1 billion probiotics per 100g contribute to its excellent nutritional profile and support for gut health.

Key ingredients 8

Pasteurised Whole Milk
Very Good

Quality whole dairy providing complete proteins, healthy fats, and essential minerals like calcium in a minimally processed form.

Cream
Good

Natural dairy fat that adds a rich texture and contributes beneficial fatty acids without artificial additives.

See more about Cream →
Lactobacillus Acidophilus
Good

A beneficial probiotic strain that supports gut health, digestion, and a balanced microbiome.

See more about Lactobacillus Acidophilus →
Bifidobacterium Lactis
Good

A well-researched probiotic culture known to support immune function and intestinal health.

See more about Bifidobacterium Lactis →
Lactobacillus Casei
Good

A probiotic strain that aids in digestion and helps maintain a healthy balance of gut flora.

See more about Lactobacillus Casei →
Lactobacillus Rhamnosus
Good

A beneficial probiotic known for its resilience in the digestive tract and support for gut immunity.

See more about Lactobacillus Rhamnosus →
Lactobacillus Paracasei
Good

A supportive probiotic culture that contributes to gastrointestinal wellness and immune defense.

See more about Lactobacillus Paracasei →
Lactase
Neutral

An enzyme used to break down lactose into simpler sugars, making the yogurt suitable for those with lactose intolerance.

See more about Lactase →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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