Aurelio by Riverina Grove Organic Basilico Pasta Sauce
At a glance
Summary
This pasta sauce is composed of high-quality organic ingredients, including diced tomatoes, tomato puree, and extra virgin olive oil, which are minimally processed and rich in beneficial nutrients like lycopene and antioxidants. The use of organic onions, garlic, and herbs further enhances its nutritional profile, providing anti-inflammatory and antimicrobial properties without the presence of synthetic pesticides or additives. The product's minimal processing level and clean ingredient list contribute to its high rating.
Key ingredients 8
Organic Diced TomatoVery Good
Organic diced tomatoes are a rich source of vitamins A and C, and lycopene, an antioxidant linked to reduced risk of chronic diseases. Being organic, they are free from synthetic pesticides and fertilizers. They provide a fresh, natural flavor to the sauce.
Benefits
Rich in antioxidants like lycopene, which may reduce the risk of heart disease and cancer. Provides essential vitamins and minerals.
Organic Tomato PureeVery Good
Organic tomato puree is concentrated, providing a robust flavor and high levels of lycopene. The organic certification ensures no synthetic pesticides or fertilizers are used. It enhances the sauce's texture and nutritional profile.
Benefits
High in lycopene and vitamin C, supporting immune function and reducing inflammation.
Organic Extra Virgin Olive OilVery Good
High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.
Organic GarlicVery Good
Organic garlic is known for its antimicrobial and anti-inflammatory properties. It contains allicin, which may support heart health. The organic nature ensures no synthetic pesticides are used.
Benefits
May support cardiovascular health and boost the immune system due to its bioactive compounds.
Organic OnionGood
Organic onions add flavor and are a source of vitamins and antioxidants. They contain quercetin, which has anti-inflammatory properties. Being organic, they are free from synthetic chemicals.
Benefits
Provides antioxidants and vitamins that support overall health and may reduce inflammation.
Fresh BasilGood
Fresh basil provides a distinct flavor and is rich in antioxidants. It contains essential oils that have anti-inflammatory effects. Freshness ensures maximum nutrient retention.
Benefits
Rich in antioxidants and essential oils that may support immune function and reduce inflammation.
Organic HerbGood
Organic herbs add flavor and may contain beneficial phytochemicals. Being organic, they are free from synthetic pesticides. They contribute to the overall taste profile of the sauce.
Benefits
May provide antioxidants and enhance the flavor profile of the dish.
SaltNeutral
Salt is used to enhance flavor but does not provide significant nutritional benefits. It is a common culinary ingredient. Excessive consumption can lead to health issues.
Risks
High sodium intake can contribute to hypertension and cardiovascular disease.
Benefits
Enhances flavor and is essential for various bodily functions in moderation.
Processing
Unprocessed or Minimally Processed Foods
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