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Unsalted Butter

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Unsalted Butter

Essentials
90 Excellent
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Summary

This unsalted butter is made from cream, which is a minimally processed ingredient, contributing to its high score. The product is free from harmful additives and seed oils, making it a clean choice for a processed culinary ingredient. Its simplicity and lack of artificial substances support its healthfulness, although it is slightly more processed than raw cultured butter.

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Category Butter

Key ingredients 1

Cream
Neutral

Cream is the primary ingredient in butter, providing a rich source of fats. It is derived from milk and is minimally processed, retaining most of its natural properties. The quality of cream can vary based on the source of the milk, such as whether it is grass-fed or organic.

Benefits

Cream provides a source of saturated fats, which can be part of a balanced diet when consumed in moderation.

See more about Cream →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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