SALTED BUTTER

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is SALTED BUTTER healthy?

SALTED BUTTER scores 90/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This salted butter is made from pasteurized cream and salt, indicating minimal processing and a short ingredient list.

How processed is SALTED BUTTER?

SALTED BUTTER is NOVA Group 2: Processed Culinary Ingredients.

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SALTED BUTTER

Grassland Dairy Products Inc.
90 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Grassland Dairy Products, Inc.
Category Butter
Summary

This salted butter is made from pasteurized cream and salt, indicating minimal processing and a short ingredient list. It provides a source of healthy fats without any artificial additives or seed oils, making it a high-quality product within its category. The processing level is low, contributing to its favorable score.

Key ingredients 2

Pasteurized cream
Neutral

Standard dairy fat derived from pasteurized milk, providing traditional texture and flavor.

See more about Pasteurized cream →
Salt
Neutral

Standard culinary salt used for flavor enhancement and preservation.

See more about Salt →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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