Peanut Butter Smooth

Bega
60 Fair
$19.00
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Summary

This peanut butter contains roasted peanuts, which are a good source of protein and healthy fats, but it also includes vegetable oil and added sugar. The presence of vegetable oil, which is often processed with high heat and chemicals, and refined sugar, which offers no nutritional benefits, detracts from its overall healthiness. The product is moderately processed, which limits its score despite having a relatively short ingredient list.

At a glance

Beneficial ingredients 1
Harmful ingredients 2
Owned by Bega Cheese
Category Nut Butters

Key ingredients 4

Roasted peanuts
Good

Roasted peanuts are a primary ingredient providing protein and healthy fats. They are minimally processed and retain most of their nutritional value. The roasting process enhances flavor without significantly degrading nutrients.

Risks

Potential allergen for individuals with peanut allergies.

Benefits

Rich in protein and healthy monounsaturated fats, supporting heart health and providing essential nutrients.

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Vegetable oil
Very Bad

Vegetable oil is often high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is typically extracted using high-heat and chemical processes that may degrade nutritional quality. The presence of antioxidant (320) indicates further processing to prevent oxidation.

Risks

High omega-6 content may promote inflammation and contribute to chronic diseases when consumed in large amounts.

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Sugar
Bad

Refined sugar is added for sweetness but provides no essential nutrients. It is highly processed and can contribute to various health issues when consumed in excess. Its presence in processed foods is often linked to increased calorie intake without nutritional benefits.

Risks

Excessive consumption can lead to obesity, insulin resistance, and other metabolic disorders.

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Salt
Neutral

Salt is used to enhance flavor and preserve the product. It is a common additive in processed foods and is generally safe in moderate amounts. Excessive intake can lead to health issues, but in small amounts, it is essential for bodily functions.

Risks

High sodium intake can contribute to hypertension and cardiovascular diseases.

Benefits

Essential for maintaining fluid balance and nerve function in the body.

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Processing

Group 3 · Processed

Processed Foods

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