Salted Butter

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Common questions

Is Salted Butter healthy?

Salted Butter scores 92/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This salted butter is made from pasteurized organic sweet cream and salt, indicating minimal processing and high-quality ingredients.

How processed is Salted Butter?

Salted Butter is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Salted Butter's score?

In Scout's ingredient-by-ingredient analysis, Pasteurized Organic Sweet Cream (Milk) counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Salted Butter

True Organic
92 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Butter
Summary

This salted butter is made from pasteurized organic sweet cream and salt, indicating minimal processing and high-quality ingredients. The use of organic dairy ensures the absence of synthetic pesticides and hormones, enhancing its nutritional profile. The product's simplicity and clean label contribute to its high rating, as it lacks any harmful additives or artificial ingredients.

Key ingredients 2

Pasteurized Organic Sweet Cream (Milk)
Good

This ingredient provides natural dairy fats and nutrients, contributing to the product's rich flavor and quality.

Salt
Neutral

Salt enhances flavor but is used in moderation, making it a neutral component in this product.

See more about Salt →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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