Ithaca Craft Hummus Classic

Ithaca
Contains seed oils Lab tested
65 Fair
$4.99 · 10 oz
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Summary

Ithaca Craft Hummus Classic scores 65/100. The ONLY hummus in the EWG study with NO DETECTABLE glyphosate. Non-GMO Project Verified with a clean label and no preservatives. Uses expeller pressed high oleic sunflower oil — better fatty acid profile than regular seed oils (higher in monounsaturated oleic acid) but still technically a seed oil, which prevents a higher score. Cold pressed lemon juice is a premium touch. The cleanest hummus in the study. NOVA 3.

At a glance

Beneficial ingredients 5
Harmful ingredients 1
Owned by Ithaca Hummus
Category Condiments

Contaminants 1

Source: The Detox Project

Glyphosate
Not Detected
Not detected

Not detected — below the laboratory's detection limit. This is the strictest possible result: no measurable amount was found.

Routinely tested from crop to final product, and certified Glyphosate Residue Free by The Detox Project since 2022.

Key ingredients 9

Chickpeas
Good

Whole food legume rich in plant protein, fiber, folate, and iron.

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Tahini (Sesame)
Good

Whole food source of healthy fats, calcium, and minerals.

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Expeller Pressed High Oleic Sunflower Oil
Very Bad

Expeller Pressed High Oleic Sunflower Oil is a refined seed oil. High-oleic varieties are higher in monounsaturated fat and lower in omega-6 than standard versions, but remain industrially processed seed oils — Scout classifies all seed oils as very_bad regardless of oleic profile.

See more about Expeller Pressed High Oleic Sunflower Oil →
Cold Pressed Lemon Juice
Good

Premium cold-pressed extraction preserves more enzymes and vitamin C than concentrate. Adds natural acidity and flavor.

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Vinegar
Neutral

Natural preservative and flavor enhancer.

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Salt
Neutral

Standard seasoning.

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Garlic
Neutral

Whole food flavoring with anti-inflammatory properties.

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Cumin
Good

Whole spice with antioxidant and digestive benefits.

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Crushed Red Pepper
Good

Provides capsaicin with anti-inflammatory and metabolic benefits.

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Processing

Group 3 · Processed

Processed Foods

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