Chocolate Crème Stick

1 stick · 460 cal · 6g protein
9 Poor
Contains seed oils

How we scored it

This product is heavily processed with multiple harmful ingredients such as soybean oil, high fructose corn syrup, and artificial flavors. The presence of enriched wheat flour and numerous additives further reduces its healthiness.

Nutrition facts

Per 1 stickAmount% DV
Calories 460
Total fat 23g 29%
Saturated fat 9g 45%
Trans fat 0g
Cholesterol 0mg 0%
Sodium 450mg 20%
Total carbohydrate 58g 21%
Dietary fiber 2g 7%
Sugars 33g
Protein 6g 12%

Dunkin''s published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

8
Soybean Oil
Very Bad

Soybean oil is high in omega-6 fats and often heavily processed, which may contribute to inflammation.

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Canola Oil
Very Bad

Canola oil is highly processed and often contains trans fats or oxidized compounds, which may be harmful.

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High Fructose Corn Syrup
Very Bad

High fructose corn syrup is a highly processed sweetener linked to metabolic issues and obesity.

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Enriched Wheat Flour
Bad

Enriched wheat flour is highly processed and stripped of natural nutrients, which can be less healthy compared to whole grains.

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Flour
Bad

Refined flour is processed and lacks the fiber and nutrients found in whole grains, making it less nutritious.

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Palm Oil
Bad

Palm oil is high in saturated fats, which can contribute to heart health concerns when consumed in excess.

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Soy Flour
Bad

Soy flour is highly processed and may contain antinutrients; some consumers also prefer to avoid soy for personal reasons.

See more about Soy Flour →
Dextrose
Bad

Dextrose is a simple sugar that can contribute to high blood sugar levels when consumed in excess.

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Scout's score is an independent read of Dunkin''s published ingredient statement and nutrition for this item, last scored October 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Dunkin' menu.