(4) New York Cheesecake Pancakes 13

(4) New York Cheesecake Pancakes

at IHOP
4 pancakes (378g) · 850 cal · 22g protein · Poor · 13/100
Contains seed oils

How we scored it

This product is heavily processed with multiple harmful ingredients, including enriched bleached flour, soybean oil, and artificial additives like Red 40. The presence of hydrogenated oils and preservatives further reduces its healthiness.

Nutrition facts

Per 4 pancakes (378g)Amount% DV
Calories 850
Total fat 31g 40%
Saturated fat 13g 65%
Trans fat 1g
Cholesterol 145mg 48%
Sodium 2170mg 94%
Total carbohydrate 121g 44%
Dietary fiber 6g 21%
Sugars 43g
Protein 22g 44%

IHOP's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

8
Soybean Oil
Very Bad

Highly processed oil high in omega-6 fats, which can promote inflammation if consumed excessively.

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Liquid and Hydrogenated Soybean Oil
Very Bad

Hydrogenated oils contain trans fats, which are linked to heart health issues.

Palm Oil
Very Bad

Highly processed oil linked to inflammation and health concerns.

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Enriched Bleached Flour
Bad

This ingredient is heavily processed and refined, which can reduce its nutritional value and introduce additives.

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Wheat Flour
Bad

Refined wheat flour is processed and stripped of many nutrients, making it less healthy than whole grains.

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Malted Barley Flour
Bad

This ingredient is processed and can contain added sugars or additives, which may be less healthy.

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Sugar
Bad

Added sugar can contribute to excess calorie intake and blood sugar spikes.

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Sodium Aluminum Phosphate
Bad

This additive is used as a leavening agent but has raised health concerns due to aluminum content.

See more about Sodium Aluminum Phosphate →

Scout's score is an independent read of IHOP's published ingredient statement and nutrition for this item, last scored September 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full IHOP menu.