HUNTS Diced Tomatoes Plain Variety, 13 OZ

80 Good
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Summary

This product consists primarily of tomatoes and tomato juice, with minimal additives such as salt, citric acid, and calcium chloride. The ingredient list is clean and free from harmful substances, maintaining the nutritional benefits of tomatoes. However, due to its processing level, the score is capped, but it remains a healthy option within its category.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Conagra Brands
Category Canned Foods

Key ingredients 5

Tomatoes
Good

Tomatoes are a rich source of vitamins, minerals, and antioxidants, particularly lycopene. They are minimally processed in this product, retaining most of their nutritional value. Compared to other canned foods, they offer a clean ingredient profile with no added sugars or artificial substances.

Benefits

Rich in vitamins A and C, and lycopene, which may reduce the risk of chronic diseases and support overall health.

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Tomato Juice
Neutral

Tomato juice is used to preserve the diced tomatoes and enhance flavor. It is a natural product with no added sugars or artificial ingredients. While it provides some nutrients, its primary role is as a preserving liquid.

Benefits

Provides a source of hydration and some vitamins, although in lesser amounts compared to whole tomatoes.

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Salt
Neutral

Salt is used as a preservative and flavor enhancer in canned foods. It helps maintain the product's shelf life and taste. However, excessive consumption of salt can lead to health issues such as hypertension.

Risks

High sodium intake may contribute to increased blood pressure and cardiovascular issues.

Benefits

Enhances flavor and acts as a preservative, extending the product's shelf life.

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Citric Acid
Neutral

Citric acid is a natural preservative and flavoring agent commonly used in canned foods. It helps maintain acidity and prevents spoilage. It is generally recognized as safe when used in food products.

Benefits

Helps preserve the product and maintain its flavor profile.

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Calcium Chloride
Neutral

Calcium chloride is used to maintain firmness in canned vegetables. It is a common food additive that helps retain texture during processing. It is considered safe for consumption in regulated amounts.

Benefits

Helps maintain the firmness and texture of the diced tomatoes.

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Processing

Group 3 · Processed

Processed Foods

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