BUSH'S Pinto Bean 6 Pack-16 oz

Common questions

Is BUSH'S Pinto Bean 6 Pack-16 oz healthy?

BUSH'S Pinto Bean 6 Pack-16 oz scores 73/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains prepared pinto beans, which are a good source of plant-based protein and fiber, contributing positively to its nutritional profile.

How processed is BUSH'S Pinto Bean 6 Pack-16 oz?

BUSH'S Pinto Bean 6 Pack-16 oz is NOVA Group 3: Processed Foods.

Which ingredients drive BUSH'S Pinto Bean 6 Pack-16 oz's score?

In Scout's ingredient-by-ingredient analysis, Prepared pinto beans counts in its favor; Calcium disodium EDTA is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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BUSH'S Pinto Bean 6 Pack-16 oz

Bush's Best
73 Good

Analysis updated August 2026 · How Scout scores

$19.08 · 16 oz · pack of 12 · $0.10 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Bush Brothers & Company
Category Beans
Summary

This product contains prepared pinto beans, which are a good source of plant-based protein and fiber, contributing positively to its nutritional profile. However, the presence of calcium disodium EDTA, a synthetic preservative used for color retention, slightly detracts from its overall healthiness. The product is moderately processed, which limits its potential score despite having a relatively clean ingredient list.

Key ingredients 4

Prepared pinto beans
Good

Pinto beans are a good source of plant-based protein and fiber. They are minimally processed and provide essential nutrients like folate and iron. Their inclusion in the diet can support digestive health and provide sustained energy.

Benefits

Rich in fiber and protein, which can aid in digestion and provide a feeling of fullness. Contains essential vitamins and minerals that support overall health.

Water
Neutral

Water is used as a solvent and carrier for other ingredients. It is a neutral component with no direct nutritional impact. Its presence is essential for the preparation and preservation of canned foods.

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Salt
Neutral

Salt is used to enhance flavor and preserve the product. It is a common culinary ingredient with no additional processing concerns. While necessary for flavor, excessive consumption can lead to health issues.

Risks

Excessive salt intake can contribute to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium needed for various bodily functions.

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Calcium disodium EDTA
Bad

Calcium disodium EDTA is a synthetic preservative used to promote color retention. It is considered safe in small amounts but is not a natural ingredient. Its use is primarily for aesthetic purposes rather than nutritional benefits.

Risks

May cause digestive discomfort in sensitive individuals and is not a natural food component.

Benefits

Helps maintain the visual appeal of the product by preventing discoloration.

See more about Calcium disodium EDTA →

Processing

Group 3 · Processed

Processed Foods

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