Maple Chicken Breakfast Sausage

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Maple Chicken Breakfast Sausage healthy?

Maple Chicken Breakfast Sausage scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains high-quality chicken without added antibiotics, which is a positive aspect for protein intake.

How processed is Maple Chicken Breakfast Sausage?

Maple Chicken Breakfast Sausage is NOVA Group 3: Processed Foods.

Which ingredients drive Maple Chicken Breakfast Sausage's score?

In Scout's ingredient-by-ingredient analysis, MAPLE SYRUP, Spices, Paprika count in its favor; NO ADDED ANTIBIOTIC CHICKEN, BROWN SUGAR, CARAMELIZED SUGAR are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Maple Chicken Breakfast Sausage

Trader Joe's
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 3
Owned by Trader Joe's
Category Meat and Seafood
Summary

This product contains high-quality chicken without added antibiotics, which is a positive aspect for protein intake. However, it includes refined sugars like brown sugar and caramelized sugar, which contribute to calorie intake without nutritional benefits and can lead to health issues if consumed regularly. The product is processed, which limits its score potential despite the absence of artificial additives.

Key ingredients 8

MAPLE SYRUP
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Spices
Good

Part of SEASONING. Seasonings like salt, spices, and paprika are natural flavor enhancers, generally neutral in health impact when used in moderation.

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Paprika
Good

Part of SEASONING. Seasonings like salt, spices, and paprika are natural flavor enhancers, generally neutral in health impact when used in moderation.

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SALT
Neutral

Part of SEASONING. Seasonings like salt, spices, and paprika are natural flavor enhancers, generally neutral in health impact when used in moderation.

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VINEGAR
Neutral

Vinegar is a natural preservative and flavoring agent, with neutral health effects in typical culinary use.

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NO ADDED ANTIBIOTIC CHICKEN
Bad

This ingredient indicates the chicken was raised without antibiotics, which is generally positive for health and animal welfare, but the 'bad' sentiment may reflect concerns about antibiotic use in other contexts or processing.

BROWN SUGAR
Bad

Brown sugar is a processed sugar that adds sweetness but offers little nutritional value and can contribute to excessive sugar intake.

See more about BROWN SUGAR →
CARAMELIZED SUGAR
Bad

Caramelized sugar is a processed sugar that adds sweetness and color but contributes to high sugar content with minimal nutritional benefit.

See more about CARAMELIZED SUGAR →

Processing

Group 3 · Processed

Processed Foods

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