Mountain spring water

Trader Joe's
80 Good
$19.68 · pack of 2
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Summary

This mountain spring water is minimally processed and contains a beneficial mineral profile, including calcium, magnesium, and potassium, which are essential for health. The presence of fluoride is noted, but it is naturally occurring and not at levels that typically pose a health risk. The product's clean label and natural sourcing contribute to its high rating.

At a glance

Beneficial ingredients 6
Harmful ingredients 1
Owned by Aldi Nord
Category Water Bottles

Key ingredients 14

Calcium
Good

Calcium is essential for bone health and plays a critical role in muscle function and nerve signaling. It is naturally present in spring water, contributing to its mineral content without any processing. Adequate calcium intake is important for preventing osteoporosis.

Benefits

Supports bone density and strength, and is vital for cardiovascular and muscular functions.

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Iron
Good

Iron is crucial for the formation of hemoglobin and oxygen transport in the blood. It is naturally occurring in water sources, enhancing its nutritional profile. Iron deficiency can lead to anemia, making its presence beneficial.

Risks

Excessive iron intake can lead to toxicity, but this is unlikely from water consumption alone.

Benefits

Essential for oxygen transport and energy production in the body.

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Magnesium
Good

Magnesium supports numerous biochemical reactions in the body, including energy production and muscle function. It is naturally found in spring water, contributing to its health benefits. Magnesium is also known to help regulate blood pressure.

Benefits

Promotes muscle relaxation and supports cardiovascular health.

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Phosphorus
Neutral

Phosphorus is important for bone health and energy production. It is naturally present in water, but its contribution is minimal compared to dietary sources. Excessive phosphorus can disrupt calcium balance.

Risks

Excessive intake can lead to imbalances in calcium and phosphorus levels.

Benefits

Supports bone health and energy metabolism.

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Potassium
Good

Potassium is vital for maintaining fluid balance and proper muscle function. It is naturally occurring in spring water, enhancing its electrolyte content. Adequate potassium intake is associated with reduced blood pressure.

Benefits

Helps regulate blood pressure and supports heart health.

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Zinc
Good

Zinc is essential for immune function and wound healing. It is naturally present in water, contributing to its trace mineral content. Zinc deficiency can impair immune response.

Risks

Excessive zinc intake can lead to toxicity, but this is unlikely from water consumption alone.

Benefits

Supports immune health and aids in cellular repair.

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Copper
Neutral

Copper is necessary for iron metabolism and neurological function. It is naturally found in water, but its contribution is minimal compared to dietary sources. Excessive copper can cause toxicity.

Risks

High levels can lead to copper toxicity, but this is rare from water sources.

Benefits

Supports iron metabolism and neurological health.

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Manganese
Neutral

Manganese is important for bone formation and antioxidant function. It is naturally present in water, contributing to its trace mineral content. Excessive manganese can affect neurological health.

Risks

High levels can lead to neurological issues, but this is uncommon from water sources.

Benefits

Supports bone health and antioxidant defenses.

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Barium
Neutral

Barium is a trace element found in water, but its health impact is minimal at low concentrations. It is naturally occurring and not added artificially. High levels of barium can be toxic.

Risks

Excessive barium intake can lead to toxicity, but this is unlikely from natural water sources.

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Bromide
Neutral

Bromide is a naturally occurring element in water, with minimal health impact at low concentrations. It is not added artificially and is present in trace amounts. High levels can interfere with iodine uptake.

Risks

Excessive bromide can disrupt thyroid function, but this is rare from water sources.

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Fluoride
Bad

Fluoride is added to water for dental health benefits, but excessive intake can lead to fluorosis. It is naturally present in some water sources, but its levels need to be monitored. Overconsumption can cause dental and skeletal issues.

Risks

High fluoride levels can lead to dental and skeletal fluorosis.

Benefits

Helps in the prevention of dental cavities when consumed in appropriate amounts.

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Nitrate
Neutral

Nitrate is naturally present in water and is a part of the nitrogen cycle. It is not harmful at low levels, but high concentrations can pose health risks. Monitoring is essential to prevent contamination.

Risks

High nitrate levels can lead to methemoglobinemia, especially in infants.

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Chloride
Good

Chloride is an essential electrolyte that helps maintain fluid balance and is naturally present in water. It is crucial for proper digestion and cellular function. Chloride levels in water are typically safe and beneficial.

Benefits

Supports fluid balance and aids in digestion.

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Sodium
Neutral

Sodium is an essential electrolyte that helps regulate fluid balance and nerve function. It is naturally present in water, but excessive intake can lead to hypertension. Monitoring sodium levels is important for cardiovascular health.

Risks

High sodium intake can contribute to hypertension and cardiovascular issues.

Benefits

Supports nerve function and fluid balance.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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