Organic Half & Half

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Organic Half & Half healthy?

Organic Half & Half scores 93/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is composed of organic grade A milk and organic cream, both of which are minimally processed and free from synthetic additives.

How processed is Organic Half & Half?

Organic Half & Half is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Organic Half & Half's score?

In Scout's ingredient-by-ingredient analysis, Organic Grade A Milk, Organic Cream count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

More from Trader Joe's

See more

Organic Half & Half

Trader Joe's
93 Excellent

Analysis updated August 2026 · How Scout scores

View on Amazon

Near you

Trader Joe's is carried at Trader Joe stores. Find one within 25 miles.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Trader Joe's
Category Milk
Summary

This product is composed of organic grade A milk and organic cream, both of which are minimally processed and free from synthetic additives. The organic certification ensures the absence of pesticides and hormones, enhancing its nutritional profile. Its simple ingredient list and minimal processing contribute to a high health rating.

Key ingredients 2

Organic Grade A Milk
Good

Organic Grade A Milk is a high-quality source of protein and essential nutrients. Being organic, it is free from synthetic pesticides and hormones, which enhances its nutritional profile. It provides calcium and vitamin D, supporting bone health.

Benefits

Rich in calcium and vitamin D, which are essential for maintaining strong bones and teeth. Provides high-quality protein necessary for muscle repair and growth.

Organic Cream
Good

Organic Cream is a source of healthy fats and fat-soluble vitamins. The organic certification ensures it is free from synthetic additives and hormones. It adds richness and flavor to foods while providing energy-dense nutrients.

Risks

Excessive consumption may contribute to increased calorie intake and potential weight gain.

Benefits

Provides fat-soluble vitamins such as A, D, E, and K, which are important for various bodily functions. Enhances the flavor and texture of foods, making them more palatable.

See more about Organic Cream →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play