SKINNER, ENRICHED MACARONI PRODUCT, THIN SPAGHETTI
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This product is made from high-quality ingredients like semolina and durum flour, which are minimally processed and retain their natural nutrients. The inclusion of essential vitamins and minerals such as niacin, iron, and folic acid enhances its nutritional profile. Its low level of processing and absence of harmful additives contribute to a high health rating.
Key ingredients 7
SemolinaGood
Semolina is a high-quality wheat product rich in protein and fiber. It is minimally processed, retaining most of its natural nutrients. It provides a good source of energy and essential nutrients.
Risks
Contains gluten, which may cause issues for individuals with celiac disease or gluten sensitivity.
Benefits
Provides a good source of complex carbohydrates and protein, supporting energy levels and muscle maintenance.
Durum FlourGood
Durum flour is made from hard wheat and is high in protein and gluten. It is used to make pasta due to its firm texture and nutritional profile. It is minimally processed, preserving its nutritional benefits.
Risks
Contains gluten, which can be problematic for those with gluten intolerance or celiac disease.
Benefits
Rich in protein and provides a firm texture to pasta, making it ideal for cooking and nutritional value.
NiacinGood
Beneficial ingredient — whole-food or functional value in this product class.
Risks
Excessive intake can lead to skin flushing and liver damage.
Benefits
Supports energy production and helps maintain healthy skin and nerves.
RiboflavinGood
Essential B vitamin — beneficial micronutrient.
Benefits
Supports energy production and helps maintain healthy skin and eyes.
IronNeutral
Iron is a crucial mineral for oxygen transport in the blood. It is added to enriched foods to prevent anemia. The form used, ferrous sulfate, is commonly used for fortification.
Risks
Excessive iron intake can cause gastrointestinal issues and toxicity.
Benefits
Essential for preventing iron-deficiency anemia and supporting overall health.
Thiamin MononitrateNeutral
Thiamin mononitrate is a synthetic form of vitamin B1, important for energy metabolism. It is added to enriched foods to prevent deficiencies. It is stable and effective in fortification.
Benefits
Supports energy metabolism and nerve function.
Folic AcidNeutral
Folic acid is a synthetic form of vitamin B9, crucial for DNA synthesis and cell division. It is added to enriched foods to prevent neural tube defects. It is effective in preventing deficiencies.
Risks
Excessive intake can mask vitamin B12 deficiency symptoms.
Benefits
Essential for DNA synthesis and preventing birth defects during pregnancy.
Processing
Unprocessed or Minimally Processed Foods
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