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Organic Valley Purity Farms Ghee

Common questions

Is Organic Valley Purity Farms Ghee healthy?

Organic Valley Purity Farms Ghee scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from certified organic butter, which is a high-quality source of saturated fats and fat-soluble vitamins.

How processed is Organic Valley Purity Farms Ghee?

Organic Valley Purity Farms Ghee is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Organic Valley Purity Farms Ghee's score?

In Scout's ingredient-by-ingredient analysis, Certified Organic Butter counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic Valley Purity Farms Ghee

Organic Valley
88 Excellent

Analysis updated August 2026 · How Scout scores

$43.08 · 2 pack · 13 oz · $43.08 / count
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Dairy Farmers of America
Category Butter
Summary

This product is made from certified organic butter, which is a high-quality source of saturated fats and fat-soluble vitamins. The organic certification ensures it is free from synthetic pesticides and hormones, enhancing its nutritional profile. The minimal processing involved in producing ghee from butter maintains its beneficial properties, making it a healthy choice.

Key ingredients 1

Certified Organic Butter
Good

Certified organic butter is a high-quality source of saturated fats, which are essential for various bodily functions. Being organic, it is free from synthetic pesticides and hormones, enhancing its nutritional profile. It is also a rich source of fat-soluble vitamins like A, D, E, and K.

Risks

Excessive consumption of saturated fats may contribute to cardiovascular issues in some individuals.

Benefits

Provides essential fatty acids and fat-soluble vitamins that support overall health. Organic certification ensures a cleaner product with fewer contaminants.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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