Signature TRADITIONALLY BREWED SOY SAUCE
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This traditionally brewed soy sauce is a processed food with a relatively simple ingredient list, including water, soybeans, wheat, and salt. However, it contains sodium benzoate, a preservative that can form harmful compounds under certain conditions. While the processing level limits its score, the absence of seed oils and artificial additives helps maintain a moderate rating.
Key ingredients 5
SoybeansGood
Soybeans are a good source of plant-based protein and contain beneficial nutrients, making them a valuable ingredient.
See more about Soybeans →WheatGood
Wheat provides complex carbohydrates and some fiber, contributing to the flavor and fermentation process.
See more about Wheat →WaterNeutral
Water is a basic ingredient that helps dilute and blend the other components without adding any significant nutritional value or concern.
See more about Water →SaltNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Salt →Sodium benzoateBad
Sodium benzoate is a preservative that can form potentially harmful compounds, which raises health concerns for some consumers.
See more about Sodium benzoate →Processing
Processed Foods
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