At a glance
Summary
The 'Protein BUN' is a processed food with a focus on protein content, featuring beneficial ingredients like resistant wheat starch, wheat protein, and fava bean protein, which contribute to its nutritional profile. However, the presence of allulose, a sugar substitute, and the overall processing level limit its score. The product avoids harmful additives and seed oils, which helps maintain a relatively favorable rating within its category.
Key ingredients 7
Resistant Wheat StarchGood
Resistant wheat starch provides dietary fiber and supports digestive health, making it a beneficial ingredient in this product.
See more about Resistant Wheat Starch →Fava Bean ProteinGood
Fava bean protein adds plant-based protein, contributing to a balanced and nutritious ingredient profile.
See more about Fava Bean Protein →ButterGood
Butter adds flavor and richness to the product, and in moderation, can be part of a balanced diet.
See more about Butter →WaterNeutral
Water is essential for hydration and forms the base of many baked goods, contributing to the product's moisture and texture.
See more about Water →Wheat ProteinNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Wheat Protein →YeastNeutral
Baker's/nutritional yeast in standard use — benign.
See more about Yeast →AlluloseNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Allulose →Processing
Processed Foods
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