Mango Lemonade Beverage From Concentrate
Analysis updated July 2026 · How Scout scores
At a glance
Summary
This beverage is made from organic ingredients, including lemon juice concentrate and mango puree, which provide natural flavors and some nutritional benefits. However, it contains organic sugar, contributing to its high sugar content, which is a concern for health when consumed in excess. Despite the use of organic ingredients, the product is considered ultra-processed, which limits its overall health rating.
Key ingredients 6
Organic Mango PureeGood
Organic mango puree adds natural sweetness and flavor, along with vitamins and minerals. The organic certification ensures it is free from harmful chemicals, enhancing its nutritional value. It contributes to the beverage's fruit content and potential health benefits.
Benefits
Provides vitamins A and C, which are beneficial for skin health and immune support.
Beta CaroteneGood
Beta carotene is a precursor to vitamin A and acts as an antioxidant. It is added for color and nutritional enhancement, providing health benefits associated with vitamin A. It supports vision and immune health.
Benefits
Contributes to vitamin A intake, supporting vision and immune function.
Filtered WaterNeutral
Filtered water is a neutral ingredient that serves as a base for the beverage. It is processed to remove impurities and contaminants, ensuring safety and quality. It does not contribute any significant nutritional value or health risks.
See more about Filtered Water →Organic Lemon Juice ConcentrateNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Benefits
Rich in vitamin C, which supports immune function and acts as an antioxidant.
Organic SugarBad
Organic sugar is a sweetener that contributes to the beverage's calorie content. Despite being organic, it still adds to the overall sugar intake, which can be excessive in processed beverages. High sugar consumption is linked to various health issues such as obesity and diabetes.
Risks
Excessive sugar intake can lead to weight gain, increased risk of type 2 diabetes, and dental problems.
Organic Natural FlavorsBad
Processed additive flagged under Scout's ingredient doctrine.
Risks
Potential for undisclosed ingredients that may cause allergies or sensitivities in some individuals.
Processing
Ultra-Processed Foods
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