SPICY BLACK BEANS

Common questions

Is SPICY BLACK BEANS healthy?

SPICY BLACK BEANS scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The product contains organic black beans, which are a good source of protein and fiber, and several organic spices that enhance flavor and provide antioxidants.

How processed is SPICY BLACK BEANS?

SPICY BLACK BEANS is NOVA Group 3: Processed Foods.

Which ingredients drive SPICY BLACK BEANS' score?

In Scout's ingredient-by-ingredient analysis, Organic Prepared Black Beans, Organic Spices, Sea Salt count in its favor; Organic Canola Oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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SPICY BLACK BEANS

Full Circle
75 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 8
Harmful ingredients 1
Owned by Topco Associates, Inc.
Category Beans
Summary

The product contains organic black beans, which are a good source of protein and fiber, and several organic spices that enhance flavor and provide antioxidants. However, the presence of organic canola oil, a seed oil high in omega-6 fatty acids, is a concern due to its potential inflammatory effects. The product is processed, which limits its score despite the overall clean ingredient list.

Key ingredients 13

Organic Prepared Black Beans
Very Good

Organic prepared black beans are a rich source of protein and fiber, essential for a balanced diet. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their nutritional quality. They provide essential nutrients like iron and magnesium, supporting overall health.

Benefits

Rich in protein and fiber, supporting digestive health and providing sustained energy. Contains essential minerals like iron and magnesium.

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Organic Spices
Good

Organic spices add flavor and potential health benefits due to their antioxidant properties. Being organic, they are free from synthetic additives and pesticides. They can enhance the taste and nutritional profile of the product.

Benefits

Provide antioxidants and enhance flavor without synthetic additives.

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Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals, contributing to electrolyte balance. It is less processed than table salt, retaining beneficial minerals. It enhances flavor while providing essential nutrients.

Risks

Excessive consumption may lead to high blood pressure.

Benefits

Provides essential minerals and enhances flavor.

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Organic Tomato Paste
Good

Organic tomato paste is rich in lycopene, an antioxidant linked to reduced risk of chronic diseases. Being organic, it is free from synthetic pesticides and additives. It adds flavor and nutritional value to the product.

Benefits

Rich in antioxidants like lycopene, supporting heart health.

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Organic Chili Pepper
Good

Organic chili pepper adds spice and contains capsaicin, which may boost metabolism and reduce inflammation. Being organic, it is free from synthetic chemicals. It enhances flavor and provides potential health benefits.

Risks

May cause irritation in sensitive individuals.

Benefits

Contains capsaicin, which may boost metabolism and reduce inflammation.

Organic Onion Powder
Good

Organic onion powder adds flavor and contains antioxidants that support immune health. Being organic, it is free from synthetic additives. It enhances the taste and nutritional profile of the product.

Benefits

Contains antioxidants and enhances flavor.

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Organic Brown Rice Flour
Good

Organic brown rice flour is a gluten-free alternative that provides fiber and essential nutrients. Being organic, it is free from synthetic pesticides and additives. It adds nutritional value and texture to the product.

Benefits

Provides fiber and essential nutrients, enhancing the nutritional profile.

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Organic Garlic Powder
Good

Organic garlic powder adds flavor and contains compounds that may support heart health. Being organic, it is free from synthetic additives. It enhances flavor and provides potential health benefits.

Benefits

Contains compounds that may support heart health and enhance flavor.

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Water
Neutral

Water is used as a solvent and carrier in food products. It is essential for hydration but does not contribute significant nutritional value. In this context, it serves to maintain the desired consistency and texture of the product.

Benefits

Essential for hydration and maintaining the desired consistency of the product.

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Organic Evaporated Cane Juice
Neutral

Organic evaporated cane juice is a less refined sugar, retaining some nutrients compared to white sugar. It is organic, meaning it is free from synthetic pesticides. It provides sweetness but should be consumed in moderation.

Risks

Excessive consumption can contribute to weight gain and blood sugar spikes.

Benefits

Provides sweetness with minimal processing compared to refined sugars.

Organic Cornstarch
Neutral

Organic cornstarch is used as a thickening agent in foods. It is organic, ensuring it is free from genetically modified organisms and synthetic chemicals. It provides texture but minimal nutritional value.

Benefits

Provides texture and consistency to the product.

Organic Grain Vinegar
Neutral

Organic grain vinegar is used for flavor and preservation. It is organic, ensuring it is free from synthetic chemicals. It provides acidity and flavor but minimal nutritional value.

Benefits

Adds flavor and acts as a natural preservative.

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Organic Canola Oil
Very Bad

Organic canola oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. Despite being organic, it is still highly processed and not ideal for health. It is used for cooking and texture but has potential health concerns.

Risks

High omega-6 content may promote inflammation when consumed in excess.

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Processing

Group 3 · Processed

Processed Foods

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