MEXICAN STYLE BLEND OF ORGANIC COLBY JACK, WHITE CHEDDAR AND MONTEREY JACK FINELY SHREDDED CHEESE
Summary
This cheese blend is made from organic colby jack, cheddar, and monterey jack cheeses, which are high-quality dairy products providing essential nutrients like protein and calcium. The use of organic ingredients suggests better farming practices and reduced exposure to harmful chemicals. However, the product is considered ultra-processed due to the addition of powdered cellulose to prevent caking, which limits its score despite the clean ingredient list.
At a glance
Key ingredients 4
Organic colby jack cheeseGood
Organic colby jack cheese is a high-quality dairy product providing essential nutrients like calcium and protein. The use of organic milk ensures fewer pesticides and antibiotics, enhancing its nutritional profile. It is a good source of healthy fats and vitamins.
Risks
Potential risks include lactose intolerance or dairy allergies for sensitive individuals.
Benefits
Rich in calcium and protein, supporting bone health and muscle maintenance. Organic certification indicates higher quality and fewer contaminants.
Organic cheddar cheeseGood
Organic cheddar cheese is a nutrient-dense food offering protein and calcium. The organic certification suggests better farming practices and reduced exposure to harmful chemicals. It provides a robust flavor and essential nutrients.
Risks
May cause issues for those with lactose intolerance or dairy allergies.
Benefits
Provides essential nutrients like calcium and protein, supporting bone and muscle health. Organic status enhances its nutritional value and safety.
Organic monterey jack cheeseGood
Organic monterey jack cheese is a source of high-quality protein and calcium. Being organic, it is likely to have fewer additives and contaminants. It offers a mild flavor and creamy texture, making it versatile in dishes.
Risks
Lactose intolerance or dairy allergies may be a concern for some individuals.
Benefits
Rich in calcium and protein, beneficial for bone and muscle health. Organic production ensures a cleaner product with fewer chemicals.
Powdered celluloseNeutral
Powdered cellulose is used to prevent caking in shredded cheese products. It is derived from plant fibers and is generally considered safe for consumption. It does not contribute significant nutritional value.
Benefits
Helps maintain product texture and prevents clumping, ensuring ease of use.
Processing
Ultra-Processed Foods
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