Hormel Premium Chicken Breast In Water
Analysis updated June 2026 · How Scout scores
At a glance
Summary
This product is ultra-processed, containing additives like sodium phosphates and vague 'natural flavors' which can be concerning due to potential overconsumption of phosphates and lack of transparency. While it provides a good source of lean protein from chicken breast, the presence of these additives and the high processing level limit its healthfulness compared to less processed options.
Key ingredients 9
Chicken Breast Meat with Rib MeatGood
This ingredient is a natural source of high-quality protein essential for muscle maintenance and overall health.
See more about Chicken Breast Meat with Rib Meat →WaterNeutral
Water is a basic, hydrating ingredient that helps keep the product moist without adding calories or nutrients.
See more about Water →Contains 2% or Less of Sea SaltNeutral
Sea salt is used for flavor enhancement and preservation, but in small amounts, it does not significantly impact health.
SaltNeutral
Part of Chicken Flavor. This flavoring enhances taste using natural and salt-based ingredients, but does not provide significant nutritional benefits.
See more about Salt →Chicken BrothNeutral
Part of Chicken Flavor. This flavoring enhances taste using natural and salt-based ingredients, but does not provide significant nutritional benefits.
See more about Chicken Broth →FlavoringNeutral
Flavoring is added to improve taste and aroma, but generally does not contribute to nutritional value.
Modified Food StarchBad
Modified food starch is a processed additive that can contain artificial ingredients and may impact digestion negatively.
See more about Modified Food Starch →Sodium PhosphatesBad
Sodium phosphates are added preservatives that can contribute to excessive sodium intake and may affect mineral balance.
See more about Sodium Phosphates →Natural FlavorsBad
Part of Chicken Flavor. This flavoring enhances taste using natural and salt-based ingredients, but does not provide significant nutritional benefits.
See more about Natural Flavors →Processing
Ultra-Processed Foods
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