Shop Map Research Get the app
Bush's Pinto Beans - 16oz: Fat Free, Gluten-Free, No Added Sugar

Common questions

Is Bush's Pinto Beans - 16oz: Fat Free, Gluten-Free, No Added Sugar healthy?

Bush's Pinto Beans - 16oz: Fat Free, Gluten-Free, No Added Sugar scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists mainly of pinto beans and water, which are nutritious and provide a good source of protein and fiber.

How processed is Bush's Pinto Beans - 16oz: Fat Free, Gluten-Free, No Added Sugar?

Bush's Pinto Beans - 16oz: Fat Free, Gluten-Free, No Added Sugar is NOVA Group 3: Processed Foods.

Which ingredients drive Bush's Pinto Beans - 16oz: Fat Free, Gluten-Free, No Added Sugar's score?

In Scout's ingredient-by-ingredient analysis, Calcium Disodium EDTA is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

93
Pinto beans no sal added
Organics
95
NO SALT ADDED BLACK BEANS
Sun Vista
95
Garbanzo Beans (Chick Peas), No Salt Added, Organic
Eden
95
TRIPLE CLEANED PINTO BEANS
Member's Mark

See more

Bush's Pinto Beans - 16oz: Fat Free, Gluten-Free, No Added Sugar

75 Good

Analysis updated September 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 0
Harmful ingredients 1
Category Beans
Summary

This product consists mainly of pinto beans and water, which are nutritious and provide a good source of protein and fiber. However, the presence of calcium disodium EDTA, a synthetic additive used for color retention, indicates a level of processing that detracts from the natural profile of the beans. While the product is processed, it does not contain added sugars or harmful oils, which helps maintain a relatively favorable score.

Key ingredients 4

Prepared Pinto Beans
Neutral

Prepared pinto beans are a source of protein and fiber, contributing to a balanced diet. They are minimally processed, retaining most of their natural nutrients. However, they do not provide any unique health benefits beyond those of regular beans.

Benefits

Rich in dietary fiber and protein, supporting digestive health and muscle maintenance.

Water
Neutral

Water is used as a medium for cooking and preserving the beans. It is a neutral ingredient with no direct nutritional impact. Its presence ensures the beans remain hydrated and palatable.

See more about Water →
Salt
Neutral

Salt is used to enhance flavor and preserve the beans. It is a common culinary ingredient but does not provide additional nutritional benefits. Excessive consumption of salt can lead to health issues such as hypertension.

Risks

High sodium intake may contribute to increased blood pressure and cardiovascular issues.

See more about Salt →
Calcium Disodium EDTA
Bad

Calcium disodium EDTA is a synthetic additive used to promote color retention in canned foods. It is considered safe in small amounts but is not a natural ingredient. Its presence indicates a level of processing that detracts from the product's natural profile.

Risks

May cause digestive discomfort or allergic reactions in sensitive individuals.

See more about Calcium Disodium EDTA →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Beans