Goya Pink Beans
GoyaAnalysis updated June 2026 · How Scout scores
At a glance
Summary
This product contains pink beans, which are a nutritious source of protein and fiber, but it also includes calcium disodium EDTA, a synthetic additive used for color retention. The presence of this additive indicates a higher level of processing compared to fresh or minimally processed beans, which affects the overall health score. Despite the processing, the beans themselves remain a beneficial component of the product.
Key ingredients 5
Pink BeansNeutral
Pink beans are a good source of plant-based protein and fiber, contributing to a balanced diet without added harmful substances.
WaterNeutral
Water is essential for hydration and helps maintain the texture and quality of the beans without any negative effects.
See more about Water →SaltNeutral
Salt enhances flavor but should be consumed in moderation; in this product, it is used in typical culinary amounts.
See more about Salt →Calcium ChlorideNeutral
Calcium chloride is used as a firming agent to preserve texture and appearance, with no significant health concerns in typical use.
See more about Calcium Chloride →Calcium Disodium EDTANeutral
EDTA is added to help retain color and prevent spoilage, generally recognized as safe when used within regulated limits.
See more about Calcium Disodium EDTA →Processing
Processed Foods
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