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H-E-B Organics Whole Milk Yogurt

Common questions

Is H-E-B Organics Whole Milk Yogurt healthy?

H-E-B Organics Whole Milk Yogurt scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This yogurt contains high-quality organic milk, which is a good source of protein and calcium, and is enhanced with vitamin D3 for better nutritional value.

How processed is H-E-B Organics Whole Milk Yogurt?

H-E-B Organics Whole Milk Yogurt is NOVA Group 3: Processed Foods.

Which ingredients drive H-E-B Organics Whole Milk Yogurt's score?

In Scout's ingredient-by-ingredient analysis, Cultured pasteurized grade A organic milk, Vitamin D3 count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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H-E-B Organics Whole Milk Yogurt

H-E-B Organics
75 Good

Analysis updated August 2026 · How Scout scores

$4.99 · 32 oz · $0.16 / ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by H-E-B
Category Yogurt
Summary

This yogurt contains high-quality organic milk, which is a good source of protein and calcium, and is enhanced with vitamin D3 for better nutritional value. However, the inclusion of organic corn starch and the processing level limit its score, as these factors indicate a moderate level of processing. The product is free from harmful additives, but the presence of processed ingredients prevents it from achieving a higher rating.

Key ingredients 4

Cultured pasteurized grade A organic milk
Very Good

This ingredient is a high-quality source of protein and calcium, essential for bone health. Being organic and pasteurized ensures it is free from harmful bacteria and synthetic additives. The organic certification indicates a higher standard of animal welfare and environmental sustainability.

Benefits

Rich in protein and calcium, supporting bone health and muscle function. Organic certification ensures minimal exposure to pesticides and synthetic hormones.

Vitamin D3
Good

Vitamin D3 is essential for calcium absorption and bone health. It is often added to dairy products to enhance their nutritional profile. This vitamin supports immune function and overall health.

Benefits

Supports calcium absorption and bone health, and enhances immune function.

See more about Vitamin D3 →
Organic corn starch
Neutral

Organic corn starch is used as a thickening agent and is generally considered safe. Being organic, it is free from genetically modified organisms (GMOs) and synthetic pesticides. It provides no significant nutritional benefits but contributes to the texture of the product.

See more about Organic corn starch →
Pectin
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

May aid digestion and help maintain healthy cholesterol levels due to its fiber content.

See more about Pectin →

Processing

Group 3 · Processed

Processed Foods

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