Central Market Pasta Sauce

Organic diced tomatoes are a rich source of vitamins and antioxidants, particularly lycopene. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their nutritional profile. They provide a natural sweetness and acidity that enhances flavor without added sugars.

Water is used as a base and solvent in many food products. It helps in blending ingredients and adjusting consistency. It does not contribute any calories or nutrients.

Organic tomato paste is concentrated and provides a rich source of lycopene and other antioxidants. The organic certification ensures it is free from synthetic chemicals. It enhances the sauce's flavor and nutritional value.

Salt is used to enhance flavor and preserve food. It is essential for various bodily functions but should be consumed in moderation. Excessive intake can lead to health issues such as hypertension.

Organic canola oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. Despite being organic, it undergoes processing that may reduce its nutritional quality. It is not as beneficial as oils high in monounsaturated fats like olive oil.

Organic fresh garlic is known for its antimicrobial and antioxidant properties. Being organic, it is free from synthetic pesticides, enhancing its health benefits. It adds flavor and potential health benefits to the sauce.

Organic dehydrated onion provides flavor and nutrients such as vitamin C and antioxidants. The dehydration process preserves its nutritional content while extending shelf life. Being organic, it is free from synthetic chemicals.

Organic dehydrated basil adds flavor and contains antioxidants and essential oils. The organic certification ensures it is free from synthetic pesticides. It enhances the sauce's flavor profile and nutritional value.

Organic black pepper is a spice that enhances flavor and has antioxidant properties. Being organic, it is free from synthetic chemicals. It may aid digestion and improve nutrient absorption.

Organic dehydrated oregano is rich in antioxidants and essential oils. The organic certification ensures it is free from synthetic pesticides. It adds flavor and potential health benefits to the sauce.

Calcium chloride is used as a firming agent in canned tomatoes. It helps maintain texture during processing. It is generally recognized as safe when used in food.

Citric acid is a natural preservative and flavor enhancer. It is commonly used to maintain acidity and prevent spoilage. It is generally recognized as safe in food applications.