H-E-B Pasta Sauce

Organic tomato puree is a concentrated source of lycopene, a powerful antioxidant. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health benefits. It provides a rich flavor and nutritional profile to the sauce.

Organic tomatoes are a fresh source of vitamins and antioxidants. They are grown without synthetic chemicals, ensuring a cleaner ingredient. Their natural sweetness and acidity enhance the sauce's flavor profile.

Organic basil adds aromatic flavor and essential nutrients to the sauce. It is grown without harmful pesticides, preserving its natural health benefits. Basil contains essential oils that may have anti-inflammatory effects.

Organic soybean oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. Despite being organic, it is still heavily processed and may contribute to an imbalanced fatty acid profile. It is not recommended for regular consumption due to potential health risks.

Salt is used to enhance flavor and preserve the sauce. It is a common ingredient in processed foods and must be consumed in moderation. Excessive intake can lead to health issues such as hypertension.

Organic onions provide a natural sweetness and depth of flavor to the sauce. They are grown without synthetic chemicals, ensuring a healthier ingredient. Onions contain compounds that may have anti-inflammatory and antioxidant effects.

Organic garlic powder adds a robust flavor and potential health benefits to the sauce. It is free from synthetic additives, preserving its natural properties. Garlic is known for its potential cardiovascular benefits and immune support.

Organic oregano is a flavorful herb with potential health benefits. It is grown without synthetic pesticides, ensuring a cleaner ingredient. Oregano contains essential oils that may have antimicrobial and antioxidant properties.

Organic garlic enhances the sauce with its pungent flavor and health benefits. It is cultivated without synthetic chemicals, maintaining its natural qualities. Garlic is associated with cardiovascular benefits and immune support.