At a glance
Summary
This seasoning blend contains beneficial spices and herbs such as turmeric, black pepper, and oregano, which are known for their antioxidant and anti-inflammatory properties. The product is processed, but it avoids harmful additives and seed oils, maintaining a relatively clean ingredient list. The presence of an anticaking agent is a minor concern, but overall, the seasoning is composed of natural ingredients that contribute positively to its health profile.
Key ingredients 8
Granulated GarlicGood
Granulated garlic is a dehydrated form of garlic that retains its beneficial compounds. It is known for its antimicrobial and antioxidant properties. The drying process concentrates its flavor and nutrients.
Benefits
Contains allicin, which may support heart health and boost the immune system.
TurmericGood
Turmeric is a spice known for its anti-inflammatory and antioxidant properties. It contains curcumin, which has been studied for its potential health benefits. The spice is minimally processed, retaining its natural compounds.
Benefits
May reduce inflammation and support joint health due to its curcumin content.
Black PepperGood
Black pepper is a spice that enhances flavor and aids digestion. It contains piperine, which can enhance the absorption of nutrients. The spice is typically ground from whole peppercorns, preserving its natural oils.
Benefits
May improve nutrient absorption and has antioxidant properties.
OreganoGood
Oregano is a herb rich in antioxidants and has antimicrobial properties. It is often used in cooking for its aromatic flavor. The herb is typically dried, which concentrates its beneficial compounds.
Benefits
Contains compounds like thymol and carvacrol that may support immune health.
CulantroGood
Culantro is an herb similar to cilantro, known for its strong flavor and aroma. It is used in cooking to enhance the taste of dishes. The herb is typically used fresh, preserving its natural oils and nutrients.
Benefits
Rich in vitamins A and C, which support immune function and skin health.
SaltNeutral
Salt is a common seasoning used to enhance flavor. It is a refined product without additional minerals. Excessive consumption can lead to health issues such as hypertension.
Risks
High sodium intake can contribute to hypertension and cardiovascular diseases.
Benefits
Essential for maintaining fluid balance and nerve function in the body.
Tricalcium PhosphateNeutral
Tricalcium phosphate is used as an anticaking agent to prevent clumping. It is generally recognized as safe when used in small amounts. It does not contribute significant nutritional value.
Risks
Excessive intake may lead to imbalances in calcium and phosphorus levels.
AnnattoNeutral
Annatto is a natural coloring agent derived from the seeds of the achiote tree. It is used to impart a yellow to orange color to foods. It is minimally processed and generally considered safe.
Risks
Some individuals may experience allergic reactions to annatto.
Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play