(Price/Case)Amy s - Soup Swtpot Corn - Case of 12-14 OZ

Organic sweet potatoes are a nutrient-dense root vegetable rich in vitamins and fiber. Being organic, they are grown without synthetic pesticides, enhancing their health profile. They provide complex carbohydrates and beta-carotene, supporting eye health.

Organic extra virgin olive oil is a high-quality fat rich in monounsaturated fats and antioxidants. The cold-pressed extraction preserves its beneficial compounds. It supports heart health and has anti-inflammatory properties.

Organic corn is a whole grain providing fiber and essential nutrients. The organic certification ensures it is free from synthetic pesticides and GMOs. It contributes to the soup's carbohydrate content and provides a natural sweetness.

Organic onions add flavor and contain antioxidants and vitamins. They are grown without synthetic chemicals, enhancing their nutritional value. Onions are known for their potential anti-inflammatory and immune-boosting properties.

Organic bell peppers are rich in vitamins A and C, providing antioxidants. The organic label ensures they are free from harmful pesticides. They add color and nutritional value to the soup.

Organic fire roasted poblano peppers add a smoky flavor and are rich in vitamins. The roasting process enhances their flavor profile. They contribute to the soup's antioxidant content.

Organic cream adds richness and a creamy texture to the soup. It is sourced from organically raised cows, ensuring no synthetic hormones or antibiotics. Provides a source of healthy fats and fat-soluble vitamins.

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt, retaining more natural minerals. Enhances flavor without the need for excessive additives.

Organic spices enhance flavor and provide antioxidants. Being organic, they are free from synthetic pesticides. They contribute to the soup's overall health benefits and flavor complexity.

Organic cilantro adds fresh flavor and contains vitamins and antioxidants. The organic certification ensures it is free from harmful chemicals. It may support detoxification and digestion.

Organic chipotle pods add a smoky, spicy flavor and contain capsaicin. The organic label ensures they are free from synthetic chemicals. Capsaicin may have metabolism-boosting properties.

Organic tomato puree provides a rich source of lycopene and vitamins. The organic certification ensures it is free from synthetic pesticides. Lycopene is a powerful antioxidant that supports heart health.

Organic smoked paprika adds a smoky flavor and contains antioxidants. The organic label ensures it is free from synthetic chemicals. It enhances the soup's flavor and nutritional profile.

Organic balsamic vinegar adds acidity and depth of flavor. It is made from organic grapes, ensuring no synthetic pesticides. Contains acetic acid, which may aid digestion.

Filtered water is used as a base for the soup, providing hydration and a medium for other ingredients. It is a neutral ingredient with no direct nutritional impact. The filtration process ensures the removal of impurities.

Organic unbleached wheat flour is used as a thickening agent in the soup. It is less processed than bleached flour, retaining more nutrients. However, it is a refined carbohydrate with limited nutritional benefits.