Goli Nutrition Renew NAD+ Chewable Gummies - 60ct

Common questions

Is Goli Nutrition Renew NAD+ Chewable Gummies - 60ct healthy?

Goli Nutrition Renew NAD+ Chewable Gummies - 60ct scores 62/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This supplement contains beneficial ingredients like nicotinamide riboside, vitamin B3, and vitamin C, which support cellular energy and immune function.

How processed is Goli Nutrition Renew NAD+ Chewable Gummies - 60ct?

Goli Nutrition Renew NAD+ Chewable Gummies - 60ct is NOVA Group 3: Processed Foods.

Which ingredients drive Goli Nutrition Renew NAD+ Chewable Gummies - 60ct's score?

In Scout's ingredient-by-ingredient analysis, Nicotinamide Riboside, Vitamin B3, Vitamin C count in its favor; Tapioca Syrup, Cane Sugar, Natural Flavors are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Goli Nutrition Renew NAD+ Chewable Gummies - 60ct

62 Fair

Analysis updated August 2026 · How Scout scores

$14.98 · 60 count · $0.25 / count
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At a glance

Beneficial ingredients 3
Harmful ingredients 4
Category Brain
Summary

This supplement contains beneficial ingredients like nicotinamide riboside, vitamin B3, and vitamin C, which support cellular energy and immune function. However, the presence of cane sugar and natural flavors introduces concerns about added sugars and lack of transparency in flavoring agents. The formulation is moderately processed, which affects the overall score, but the active ingredients provide notable health benefits.

Key ingredients 11

Nicotinamide Riboside
Very Good

Nicotinamide riboside is a form of vitamin B3 that supports cellular energy production and mitochondrial health. It is known for its potential anti-aging benefits and ability to enhance NAD+ levels in the body. It is considered a high-quality active ingredient in supplements.

Benefits

Supports cellular energy production and may have anti-aging benefits.

See more about Nicotinamide Riboside →
Vitamin B3
Good

Vitamin B3, also known as niacin, is essential for energy metabolism and maintaining healthy skin and nerves. It plays a crucial role in converting food into energy and is important for overall health. It is a beneficial nutrient in supplements.

Risks

Excessive intake may cause flushing or liver damage.

Benefits

Supports energy metabolism and overall health.

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Vitamin C
Good

Vitamin C is a powerful antioxidant that supports immune function and skin health. It is essential for collagen synthesis and helps protect cells from oxidative damage. It is a valuable nutrient in supplements for its wide range of health benefits.

Risks

High doses may cause gastrointestinal discomfort.

Benefits

Supports immune function and acts as an antioxidant.

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Water
Neutral

Water is a neutral ingredient used as a solvent and carrier in food products. It is essential for hydration and does not contribute any calories or nutrients. Its presence ensures the proper consistency and texture of the product.

Benefits

Essential for hydration and maintaining the desired consistency of the product.

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Pectin
Neutral

Pectin is a natural gelling agent derived from fruits, commonly used to provide structure in gummies. It is a source of dietary fiber but is present in small amounts in such products. It is generally considered safe and non-allergenic.

Benefits

Provides dietary fiber and helps in forming the gel-like consistency of gummies.

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Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is used to add a sour taste and preserve freshness in food products. It is generally recognized as safe when consumed in typical amounts.

Risks

Excessive consumption may cause dental erosion or gastrointestinal discomfort.

Benefits

Acts as a natural preservative and enhances flavor.

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Sodium Citrate
Neutral

Sodium citrate is a salt of citric acid used as an acidity regulator and emulsifier. It helps maintain the stability and texture of food products. It is generally considered safe and non-toxic.

Benefits

Helps maintain product stability and texture.

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Tapioca Syrup
Bad

Processed additive flagged under Scout's ingredient doctrine.

Benefits

Provides a natural source of carbohydrates and is free from gluten and allergens.

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Cane Sugar
Bad

Cane sugar is a refined sweetener that can contribute to increased calorie intake and potential blood sugar spikes. Excessive consumption is linked to various health issues such as obesity and dental cavities. It is often criticized for its lack of nutritional value.

Risks

High consumption may lead to obesity, insulin resistance, and dental issues.

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Natural Flavors
Bad

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. The lack of transparency about their specific composition raises concerns about potential allergens and additives. They are often criticized for not providing any nutritional benefits.

Risks

Potential allergens and additives may be present without clear labeling.

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Modified Food Starch
Bad

Chemically modified starch additive.

Benefits

Improves texture and stability of food products.

See more about Modified Food Starch →

Processing

Group 3 · Processed

Processed Foods

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