Pc Rosé Sauce 425ml/14.4 Oz {imported From Canada}

Crushed tomatoes are rich in vitamins A and C and provide a good source of antioxidants like lycopene. They are minimally processed, retaining most of their nutritional value. Lycopene has been linked to reduced risk of certain chronic diseases.

Cream is a source of high-quality fats and provides a rich texture to foods. It contains fat-soluble vitamins like A and D, which are beneficial for health. The presence of milk fat can enhance the absorption of fat-soluble nutrients.

Onions are a good source of vitamins and antioxidants, particularly quercetin, which has anti-inflammatory properties. They add flavor and nutritional value to dishes. The sulfur compounds in onions may support heart health.

Garlic is known for its potential health benefits, including antimicrobial and cardiovascular benefits. It contains allicin, which has been shown to reduce cholesterol levels and improve heart health. Garlic also enhances the flavor profile of dishes.

Herbs are rich in antioxidants and can enhance the flavor of dishes without adding calories. They provide various phytochemicals that may support health. The use of herbs can reduce the need for added salt and sugar.

Dried garlic retains many of the health benefits of fresh garlic, including antimicrobial and cardiovascular benefits. It is a convenient form that adds flavor and health benefits to dishes. The drying process concentrates its flavor and beneficial compounds.

Spices are rich in antioxidants and can enhance the flavor of dishes without adding calories. They provide various phytochemicals that may support health. The use of spices can reduce the need for added salt and sugar.

Romano cheese provides protein and calcium, essential for bone health. It is a processed cheese with added salt, which can contribute to high sodium intake. The fermentation process enhances its flavor but does not significantly alter its nutritional profile.

Salt is essential for maintaining fluid balance and nerve function. However, excessive intake can lead to hypertension and cardiovascular issues. It is a common seasoning that enhances the flavor of foods.

Concentrated lemon juice provides vitamin C and enhances flavor with its acidity. It is a processed form of lemon juice, which may lose some nutrients during concentration. The acidity can help preserve the product and balance flavors.

Sugar is a refined carbohydrate that can contribute to weight gain and metabolic issues when consumed in excess. It provides empty calories without significant nutritional benefits. Excessive sugar intake is linked to increased risk of chronic diseases.