Crofter s Organic Premium Spread Peach

Common questions

Is Crofter s Organic Premium Spread Peach healthy?

Crofter s Organic Premium Spread Peach scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This organic peach spread contains beneficial ingredients like organic peaches and ascorbic acid, which provide natural sweetness and nutritional benefits.

How processed is Crofter s Organic Premium Spread Peach?

Crofter s Organic Premium Spread Peach is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Crofter s Organic Premium Spread Peach's score?

In Scout's ingredient-by-ingredient analysis, Organic peaches, Pectin solution, Ascorbic acid count in its favor; Organic cane sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Crofter s Organic Premium Spread Peach

CROFTER'S ORGANIC
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Power Sustainable Lios
Category Condiments
Summary

This organic peach spread contains beneficial ingredients like organic peaches and ascorbic acid, which provide natural sweetness and nutritional benefits. However, the product is classified as ultra-processed due to the inclusion of added sugars and processing agents like pectin solution and citric acid. Despite its organic certification and minimal additives, the high level of processing limits its overall health score.

Key ingredients 5

Organic peaches
Very Good

Organic peaches are a high-quality fruit ingredient rich in vitamins and antioxidants. Being organic, they are grown without synthetic pesticides or fertilizers, reducing potential exposure to harmful chemicals. They provide natural sweetness and flavor, enhancing the product's nutritional profile.

Benefits

Rich in vitamins A and C, and antioxidants that support immune function and skin health. The organic certification ensures minimal exposure to harmful chemicals.

Pectin solution
Good

Pectin solution, derived from apples, is a natural gelling agent that helps achieve the desired texture in spreads. It is a soluble fiber that can aid in digestion and improve gut health. The use of apple pectin is a natural alternative to synthetic thickeners.

Benefits

May help lower cholesterol levels and improve digestive health due to its fiber content.

Ascorbic acid
Good

Ascorbic acid, also known as vitamin C, is an essential nutrient and antioxidant. It is added to preserve color and freshness in food products. Its antioxidant properties help protect cells from damage by free radicals.

Benefits

Supports immune function and skin health, and enhances iron absorption from plant-based foods.

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Citric acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is naturally found in citrus fruits and helps maintain the product's acidity and freshness. While generally recognized as safe, it is used in small amounts to prevent spoilage.

Risks

Excessive consumption may cause tooth enamel erosion, but typical food use poses no significant risks.

Benefits

Helps preserve food and enhance flavor without significant nutritional benefits.

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Organic cane sugar
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption of added sugars can lead to health issues such as obesity and dental cavities.

Benefits

Provides energy and sweetness, and being organic, it is free from synthetic pesticides and fertilizers.

See more about Organic cane sugar →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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