SEASONING FOR SEAFOOD, POULTRY, SALADS, MEATS

Common questions

Is SEASONING FOR SEAFOOD, POULTRY, SALADS, MEATS healthy?

SEASONING FOR SEAFOOD, POULTRY, SALADS, MEATS scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This seasoning blend is composed of simple, recognizable ingredients such as celery salt, spices, and paprika, which contribute to its relatively clean label.

How processed is SEASONING FOR SEAFOOD, POULTRY, SALADS, MEATS?

SEASONING FOR SEAFOOD, POULTRY, SALADS, MEATS is NOVA Group 3: Processed Foods.

Which ingredients drive SEASONING FOR SEAFOOD, POULTRY, SALADS, MEATS' score?

In Scout's ingredient-by-ingredient analysis, Spices, Black Pepper, Paprika count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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SEASONING FOR SEAFOOD, POULTRY, SALADS, MEATS

Mccormick & Co. Inc.
80 Good

Analysis updated October 2026 · How Scout scores

6 oz · pack of 4
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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Baltimore Spice Co
Category Condiments
Summary

This seasoning blend is composed of simple, recognizable ingredients such as celery salt, spices, and paprika, which contribute to its relatively clean label. The product is processed, but it avoids the use of artificial additives, seed oils, or high-fructose corn syrup, which are common in more heavily processed foods. Its straightforward ingredient list and lack of harmful substances support a favorable rating within its category.

Key ingredients 7

Spices
Good

Whole-food seasonings, antioxidant-bearing.

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Black Pepper
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Paprika
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Celery Salt
Neutral

Celery Salt is a common seasoning that adds flavor without strong health implications, and is generally considered neutral in its effects.

Salt
Neutral

Salt is used to enhance taste and is a standard ingredient in seasoning blends, with neutral effects when consumed in moderation.

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Celery Seed
Neutral

Celery Seed provides a subtle flavor and is typically used in small amounts, making it neutral in terms of health impact.

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Red Pepper
Neutral

Red Pepper adds a spicy kick to dishes and is used in small quantities, maintaining a neutral health profile.

See more about Red Pepper →

Processing

Group 3 · Processed

Processed Foods

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