CENTO, PETITE DICED TOMATOES

Common questions

Is CENTO, PETITE DICED TOMATOES healthy?

CENTO, PETITE DICED TOMATOES scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists primarily of vine-ripened tomatoes and tomato puree, which are wholesome ingredients.

How processed is CENTO, PETITE DICED TOMATOES?

CENTO, PETITE DICED TOMATOES is NOVA Group 3: Processed Foods.

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CENTO, PETITE DICED TOMATOES

Cento
70 Good

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Alanric Food Distributors, Inc.
Category Canned Foods
Summary

This product consists primarily of vine-ripened tomatoes and tomato puree, which are wholesome ingredients. The addition of salt and naturally derived citric acid is minimal and typical for preservation, while calcium chloride is used to maintain texture. The product is moderately processed but maintains a clean ingredient list without harmful additives, contributing to its favorable rating.

Key ingredients 5

Vine ripened tomatoes
Neutral

Vine ripened tomatoes are a natural source of vitamins and antioxidants. They are minimally processed, retaining most of their nutritional value. However, they do not provide significant health benefits beyond basic nutrition.

Benefits

Rich in vitamins A and C, and antioxidants like lycopene, which may support heart health.

Tomato puree
Neutral

Tomato puree is made by cooking and straining tomatoes, preserving their nutrients. It is a common ingredient in processed tomato products. While it provides some vitamins and antioxidants, it is not significantly beneficial on its own.

Benefits

Contains vitamins and antioxidants similar to whole tomatoes, supporting general health.

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Salt
Neutral

Salt is used as a preservative and flavor enhancer in canned foods. It is a refined ingredient without additional trace minerals. While necessary for bodily functions, excessive intake can lead to health issues.

Risks

High sodium intake can contribute to hypertension and cardiovascular diseases.

Benefits

Essential for maintaining fluid balance and nerve function in the body.

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Calcium chloride
Neutral

Calcium chloride is used as a firming agent in canned tomatoes. It is a food-grade additive that helps maintain texture. It does not provide significant nutritional benefits.

Benefits

Helps maintain the firmness of tomatoes, improving texture in canned products.

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Naturally derived citric acid
Neutral

Citric acid is a natural preservative and flavor enhancer derived from citrus fruits. It is commonly used in food processing to maintain acidity and freshness. It does not offer significant health benefits.

Benefits

Helps preserve the freshness and flavor of canned foods.

Processing

Group 3 · Processed

Processed Foods

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