La Costeña Pickled Jalapeno Nacho Slices
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This product consists of jalapeño peppers, water, vinegar, salt, calcium chloride, and spices, which are relatively simple and clean ingredients. The processing level is moderate, but the absence of harmful additives or seed oils contributes positively to its score. The product's low calorie and fat content, along with its straightforward ingredient list, support a favorable rating within its category.
Key ingredients 6
Jalapeño PeppersGood
Jalapeño peppers are a natural vegetable rich in vitamins and antioxidants, contributing to a healthy diet.
See more about Jalapeño Peppers →SpicesGood
Whole-food seasonings, antioxidant-bearing.
See more about Spices →WaterNeutral
Water is essential for hydration and is a common ingredient in pickling processes, with no significant health impact.
See more about Water →VinegarNeutral
Vinegar is used for flavor and preservation, generally safe and neutral in health effects.
See more about Vinegar →SaltNeutral
Salt enhances flavor and acts as a preservative, but should be consumed in moderation.
See more about Salt →Calcium ChlorideNeutral
Calcium chloride is used to maintain crispness in pickled vegetables and is considered safe in food processing.
See more about Calcium Chloride →Processing
Processed Foods
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